Category: Review

Searching for locations: The Great Wall of China, near Beijing, China

This is in a very scenic area and on the first impression; it is absolutely stunning in concept and in viewing.

As for the idea of walking on it, well, that first view of the mountain climb when getting off the bus, my first question was where the elevator is?  Sorry, there is none.  It’s walk on up or stay down the bottom.

Walk it is.  As far as you feel you are able.  There are quite a few who don’t make it to the top.  I didn’t.  I only made it to the point where the steps narrowed.

But as for the logistics, there’s the gradual incline to the starting point, and what will be the end meeting place.  From there, it’s a few steps up to the guard station no 7, and a few more to get up to the start of the main climb.  The top of the wall is guard station no 12.

Ok, those first few steps are a good indication of what it’s was going to be like and it’s more the awkwardness of the uneven heights of the steps that’s the killer, some as high as about 15 inches.  This photo paints an illusion, that it’s easy.  It’s not.

If you make it to the first stage, then it augers well you will get about 100 steps before you both start feeling it in your legs, particularly the knees, and then suffering from the height if you have a problem with heights as the air is thinner.  And if you have a thing with heights, never look down.

This was from where we stopped, about a third of the way up.  The one below, from almost at the bottom.  One we’re looking almost down on the buildings, the other, on the same level.

It requires rest before you come down, and that’s when you start to feel it in the knees, our tour guide called it jelly legs, but it’s more in the knees down.  Descending should be slow, and it can be more difficult negotiating the odd height steps, and particularly those high ones.  You definitely need to hang onto the rail, even try going backward.

And, no, that rail hasn’t been there as long as the wall.

While you are waiting for the guide to return to the meeting place at the appointed time, there should be time to have some jasmine tea.  Highly refreshing after the climb.

Searching for locations: On the road to Tiananmen Square, Beijing, China

One the first things you notice when driving around Beijing, other than the roads are congested with traffic, is the number of trees and flowers that have been planted, in the median strip as well as along the edges of the road.

What you also notice is the large number of multi-story apartment blocks, which are needed to house the millions of Beijing residents.  What we have, so far, rarely seen, is single-story houses.
These continuous areas of trees and rose bushes are, every now and then, broken up by very colorful garden beds:

Nearer to the square we are able to get up close to the flowers.  These, we are told, are a variation on the rose, one that flowers for nine months of the year.

They come in a variety of colors.

And they are literally everywhere you go, on the side of the roadway, often blotting out the concrete jungle behind them.

Searching for locations: On the road to Tiananmen Square, Beijing, China

One the first things you notice when driving around Beijing, other than the roads are congested with traffic, is the number of trees and flowers that have been planted, in the median strip as well as along the edges of the road.

What you also notice is the large number of multi-story apartment blocks, which are needed to house the millions of Beijing residents.  What we have, so far, rarely seen, is single-story houses.
These continuous areas of trees and rose bushes are, every now and then, broken up by very colorful garden beds:

Nearer to the square we are able to get up close to the flowers.  These, we are told, are a variation on the rose, one that flowers for nine months of the year.

They come in a variety of colors.

And they are literally everywhere you go, on the side of the roadway, often blotting out the concrete jungle behind them.

Searching for locations: We’ve just arrived in Beijing International Airport, China

Instead of making a grand entrance, arriving in style and being greeted by important dignitaries, we are slinking in via an airplane, late at night. It’s hardly the entrance I’d envisaged. At 9:56 the plane touches down on the runway.  Outside the plane, it is dark and gloomy and from what I could see, it had been raining.  That could, of course, simply be condensation.

Once on the ground, everyone was frantically gathering together everything from seat pockets and sending pillows and blankets to the floor.  A few were turning their mobile phones back on, and checking for a signal, and, perhaps, looking for messages sent to them during the last 12 hours. Or perhaps they were just suffering from mobile phone deprivation.

It took 10 minutes for the plane to arrive at the gate. That’s when everyone moves into overdrive, unbuckling belts, some before the seatbelt sign goes off, and are first out of their seats and into the overhead lockers.  Most are not taking care that their luggage may have moved, but fortunately, no bags fall out onto someone’s head. The flight had been relatively turbulent free.

When as many people and bags have squeezed into that impossibly small aisle space, we wait for the door to open, and then the privileged few business and first-class passengers to depart before we can begin to leave. As we are somewhere near the middle of the plane, our wait will not be as long as it usually is.  This time we avoided being at the back of the plane.  Perhaps that privilege awaits us on the return trip.

Once off the plane, it is a matter of following the signs, some of which are not as clear as they could be.  It’s why it took another 30 odd minutes to get through immigration, but that was not necessarily without a few hiccups along the way. We got sidetracked at the fingerprint machines, which seemed to have a problem if your fingers were not straight, not in the center of the glass, and then if it was generally cranky, which ours were, continue to tell you to try again, and again, and again, and again…That took 10 to 15 minutes before we joined an incredibly long queue of other arrivals,

A glance at the time, and suddenly it’s nearly an hour from the moment we left the plane.

And…

That’s when we got to the immigration officer, and it became apparent we were going to have to do the fingerprints yet again.  Fortunately this time, it didn’t take as long.  Once that done, we collected our bags, cleared customs by putting our bags through a huge x-ray machine, and it was off to find our tour guide.


We found several tour guides with their trip-a-deal flags waiting for us to come out of the arrivals hall.  It wasn’t a difficult process in the end.  We were in the blue group.  Other people we had met on the plane were in the red group or the yellow group.  The tour guide found, or as it turned out she found us, it was simply a matter of waiting for the rest of the group, of which there were eventually 28.Gathered together we were told we would be taking the bags to one place and then ourselves to the bus in another.  A glance in the direction of the bus park, there were a lot of busses.

Here’s a thought, imagine being told your bus is the white one with blue writing on the side.

Yes, yours is, and 25 others because all of the tourist coaches are the same.  An early reminder, so that you do not get lost, or, God forbid, get on the wrong bus, for the three days in Beijing, is to get the last five numbers of the bus registration plate and commit them to memory.  It’s important.  Failing that, the guide’s name is in the front passenger window.

Also, don’t be alarmed if your baggage goes in one direction, and you go in another. In a rather peculiar set up the bags are taken to the hotel by what the guide called the baggage porter.  It is an opportunity to see how baggage handlers treat your luggage; much better than the airlines it appears.


That said, if you’re staying at the Beijing Friendship Hotel, be prepared for a long drive from the airport.  It took us nearly an hour, and bear in mind that it was very late on a Sunday night.

Climbing out of the bus after what seemed a convoluted drive through a park with buildings, we arrive at the building that will be our hotel for the next three days.  From the outside, it looks quite good, and once inside the foyer, that first impression is good.  Lots of space, marble, and glass.  If you are not already exhausted by the time you arrive, the next task is to get your room key, find your bags, get to your room, and try to get to be ready the next morning at a reasonable hour.

Sorry, that boat has sailed.

We were lucky, we were told, that our plane arrived on time, and we still arrived at the hotel at 12:52.  Imagine if the incoming plane is late.

This was taken the following morning.  It didn’t look half as bland late at night.

This is the back entrance to Building No 4 but is quite representative of the whole foyer, made completely of marble and glass.  It all looked very impressive under the artificial lights, but not so much in the cold hard light of early morning.

This the foyer of the floor our room was on.  Marble with interesting carpet designs.  Those first impressions of it being a plush hotel were slowly dissipating as we got nearer and nearer to the room.  From the elevator, it was a long, long walk.

So…Did I tell you about the bathroom in our room?

The shower and the toilet both share the same space with no divide and the shower curtain doesn’t reach to the floor.  Water pressure is phenomenal.  Having a shower floods the whole shower plus toilet area so when you go to the toilet you’re basically underwater.

Don’t leave your book or magazine on the floor or it will end up a watery mess.

And the water pressure is so hard that it could cut you in half.  Only a small turn of the tap is required to get that tingling sensation going.

It’s after 1:30 before we finally get to sleep.

As for the bed, well, that’s a whole other story.

Searching for locations: On the road to Tiananmen Square, Beijing, China

One the first things you notice when driving around Beijing, other than the roads are congested with traffic, is the number of trees and flowers that have been planted, in the median strip as well as along the edges of the road.

What you also notice is the large number of multi-story apartment blocks, which are needed to house the millions of Beijing residents.  What we have, so far, rarely seen, is single-story houses.
These continuous areas of trees and rose bushes are, every now and then, broken up by very colorful garden beds:

Nearer to the square we are able to get up close to the flowers.  These, we are told, are a variation on the rose, one that flowers for nine months of the year.

They come in a variety of colors.

And they are literally everywhere you go, on the side of the roadway, often blotting out the concrete jungle behind them.

Searching for locations: The Beijing Zoo, and Pandas, China

Beijing Zoo

Founded in 1906 during the late Qing dynasty, it is the oldest Zoo in China.  It also has an aquarium and has 450 land-based species, some of which are rare and endemic to China like the Giant Panda, and 500 marine-based species.  Other rare animals to be seen are the Red Panda, the Golden Snub-nosed Monkey, the South China Tiger, the White Lipped deer, the Chinese alligator, the Yak, and the Snow Leopard.
Most of the original animals were bought in 1908 from Germany by the viceroy of Liangjiang Duanfang.  The Zoo first opened on June 16th, 1908.
Currently, the Zoo grounds resemble classical Chinese gardens, and among the attractions are a number of Qing dynasty buildings to view, as well as an Elephant hall, a Lion and tiger hall, a Monkey hall, and a Panda hall.  In all, there are 30 halls.
The Zoo is located at 137 Xizhimen WaiDajie in Xicheng district, near the 2nd ring road.

We are primarily at the Zoo to see the Pandas, and there is a specific hall devoted to them, and by the way, it costs extra to see them.  Everyone in our group is particularly interested in seeing them because it’s rare that any can be found anywhere else in the world.
Perhaps if there had been more time, another hour, maybe, it might have made all the difference, but I think that extra time might have clashed with the pearl factory, and that, for obvious reasons, was deemed to be more important.

Our first stop is in the Panda hall.

There are two pandas that we can see, one of whom is a little camera shy, and the other, above, who is demonstrating how pandas eat bamboo.  They are behind a large glass wall, and you have to wait for the opportunity to get a good photo, and, sometimes only enough to include the top of the head of the person in front of you.  Unfortunately, the Chinese visitors don’t understand the polite excuse me in English, and, can at times, be rude enough to shove their way to the front.

What is also a problem is the uncooperativeness of the pandas to pose for photos.  I guess there’s no surprise there given the thousands of visitors every day with only one purpose in mind.  We counted ourselves lucky to get the photos we did.

The hall itself is built on to the external enclosure where there are a number of giant pandas some of whom that were on show were relatively lethargic, as though they had a big weekend, and we’re sleeping it off, like this panda below:

Then, remarkably, we came across one that decided to be a little more energetic and did a walk in front of hundreds of Chinese who had undoubtedly come to show their children the animals.

This Panda was also easier to photograph whereas the other panda, one chewing on a morning feast of bamboo, saw a lot of pushing and shoving by the spectators to get the best spot to take his photograph.  Having manners just doesn’t cut it here, so do what you have to to get that photograph.

We also saw a couple of monkeys that were also in the panda enclosure, but they were not much of a side benefit.  They may have been there to use the Panda’s exercise equipment, though it was not quite like what we use. There was no time really to wander off to see much else, but apparently, there were also red pandas, and surprisingly, a category called Australian animals.  But who goes to another country to view your own animals? The cutest animals were the stuffed pandas, and they were quite reasonably priced.

Searching for locations: The Beijing Zoo, and Pandas, China

Beijing Zoo

Founded in 1906 during the late Qing dynasty, it is the oldest Zoo in China.  It also has an aquarium and has 450 land-based species, some of which are rare and endemic to China like the Giant Panda, and 500 marine-based species.  Other rare animals to be seen are the Red Panda, the Golden Snub-nosed Monkey, the South China Tiger, the White Lipped deer, the Chinese alligator, the Yak, and the Snow Leopard.
Most of the original animals were bought in 1908 from Germany by the viceroy of Liangjiang Duanfang.  The Zoo first opened on June 16th, 1908.
Currently, the Zoo grounds resemble classical Chinese gardens, and among the attractions are a number of Qing dynasty buildings to view, as well as an Elephant hall, a Lion and tiger hall, a Monkey hall, and a Panda hall.  In all, there are 30 halls.
The Zoo is located at 137 Xizhimen WaiDajie in Xicheng district, near the 2nd ring road.

We are primarily at the Zoo to see the Pandas, and there is a specific hall devoted to them, and by the way, it costs extra to see them.  Everyone in our group is particularly interested in seeing them because it’s rare that any can be found anywhere else in the world.
Perhaps if there had been more time, another hour, maybe, it might have made all the difference, but I think that extra time might have clashed with the pearl factory, and that, for obvious reasons, was deemed to be more important.

Our first stop is in the Panda hall.

There are two pandas that we can see, one of whom is a little camera shy, and the other, above, who is demonstrating how pandas eat bamboo.  They are behind a large glass wall, and you have to wait for the opportunity to get a good photo, and, sometimes only enough to include the top of the head of the person in front of you.  Unfortunately, the Chinese visitors don’t understand the polite excuse me in English, and, can at times, be rude enough to shove their way to the front.

What is also a problem is the uncooperativeness of the pandas to pose for photos.  I guess there’s no surprise there given the thousands of visitors every day with only one purpose in mind.  We counted ourselves lucky to get the photos we did.

The hall itself is built on to the external enclosure where there are a number of giant pandas some of whom that were on show were relatively lethargic, as though they had a big weekend, and we’re sleeping it off, like this panda below:

Then, remarkably, we came across one that decided to be a little more energetic and did a walk in front of hundreds of Chinese who had undoubtedly come to show their children the animals.

This Panda was also easier to photograph whereas the other panda, one chewing on a morning feast of bamboo, saw a lot of pushing and shoving by the spectators to get the best spot to take his photograph.  Having manners just doesn’t cut it here, so do what you have to to get that photograph.

We also saw a couple of monkeys that were also in the panda enclosure, but they were not much of a side benefit.  They may have been there to use the Panda’s exercise equipment, though it was not quite like what we use. There was no time really to wander off to see much else, but apparently, there were also red pandas, and surprisingly, a category called Australian animals.  But who goes to another country to view your own animals? The cutest animals were the stuffed pandas, and they were quite reasonably priced.

The writer’s toolbox

Travelling is always a good source of material to add to the writing store.

Writers collect anecdotes, descriptions of their fellow travellers, more the idiosyncrasies than an actual physical description, and of the experience, though it is all the better if it turns out to be really, really bad than good.

This equally applies to experiences in hotels, with hire cars, tourist spots and especially fellow travellers.

Start with the airline. This can make or break the start of a holiday and could be the difference between a great start or a horrid one.

We can usually accept the sardine arrangements, the lack of legroom, being within earshot of a screaming baby, or put up with the constant kicking in the back of the seat by the wretched uncontrollable child sitting behind you.

It’s having the person in front fully reclining their seat in your face that gets your goat. For an hour and a half or eight hours, it is still the biggest bone of contention when flying.

We are taking one airline down to Melbourne the one that makes a big deal out of the full service it provides, and another airline back, formerly a low-cost airline but now trying to match its so-called full-service rival.

The flight down is smooth, and the food reasonably good. The landing, even though the pilot was battling sharp crosswinds, was very heavy and left us in no doubt we had reached terra firma again. I’ve been on worse.

Hire cars are a rich field to pick over and I’ve read some interesting experiences involving even the best. So far I’ve not had a problem. I pre-booked as far in advance as possible to get a small fuel-efficient vehicle. Sometimes we are upgraded and while they think they are doing you a favour it is not necessarily the case, especially when you finish up with a large car that barely fits small provincial French roads one lane wide. It does happen.

There is also the waiting time at the car rental desk, particularly when it’s the rental company you picked, while other company desks are empty. You also quickly discover that most of the people in the queue didn’t think of pre-booking a car, which to my mind is expecting trouble with it being the peak holiday period.

We had to wait in a long queue after taking a chance it would be less crowded at the pick-up point than the desk in the airport terminal. It was no surprise to discover that a lot of other travellers had the same thought.

Hotels can also be one of the major letdowns of a holiday. If you are going to use a travel agent to pick a hotel for you, make sure you check as much as you can because no matter how it is described, seeing it, in reality, is always completely different than the pictures in a brochure and sometimes on the Internet. It requires research and a good look at TripAdvisor. Or word of mouth by someone you know and trust who has stayed there.

Take, for instance, staying in a five-star hotel the usual stomping ground of the rich and famous, it is always interesting to see how the less privileged fare. Where hotel staff are supposed to treat each guess equally it is not always the case. Certainly, if you’re flashing money around, the staff will be happy to take it though you may not necessarily get what you’re expecting.

We are lucky to be in the highest loyalty level and this accords us a number of privileges; this time working in our favour but it is not always the case. Privilege can sometimes count for nothing. It often depends on the humour of the front desk clerk and woe betide you if you get the receptionist from hell. Been there, done that, more than once.

Then there is the room. There is such a wide variety of rooms available even if the hotel site or brochure had representative pictures the odds are you can still get a room that is nothing like you’re expecting or were promised.

Believe me, there are rooms with a view, overlooking pigeon coops or air-conditioning vents.

A bone of contention often can be the location of the hotel and sometimes parking facilities not the least of which is the cost.  Valet parking; forget it.

We are reasonably near transport if we could walk, the km to the nearest bus or tram stop is a long long way when you can’t walk and that’s when the hotel starts to feel like a prison. Taxis may be cheap but when you have to use them three or four times a day it all adds up.

Be wary when a hotel says it is close to public transport. While that may be true in London, anywhere else especially in Europe you could find yourself in the middle of nowhere. Its when you discover your travel agent didn’t exactly lie but it is why that weekly rate was so cheap. In the end, the sum of the taxi fares and the accommodation turns out to be dearer than if you stayed at the Savoy.

So airline, hire car and hotel aside those front line experiences are fodder for the travel blogger, these people who are also known as road warriors.

I wondered why until we started travelling and discovered the incredible highs and lows, of flying, yes there are good and bad airlines and the bad are not confined to the low cost, of rental cars and of hotels. There is a very large gulf between five stars and three and sometimes three can be very generous. And of course, l now have a list of hotels l would never stay in again, the names of which might surprise you.

Unfortunately, my travel exploits are sometimes as boring as the day is long, but even then, there’s at least one calamity to deal with.

Our airport experiences are all without incident, although from time to time the sight of police or soldiers patrolling with guns can be disconcerting.

We have also experienced the odd problem in London at Heathrow firstly trying to get hep from the designated help staff and then to find the check-in desk of an airline apparently no one available knew existed.

That was momentarily exciting after phone calls were not answered and internet contact was not possible. Not until a little footwork found the agents desk and the misunderstanding was sorted out.

By the way, the airline itself was a pleasure to fly on, the staff pleasant and most of all we arrived just before the airport closed.

On the way home, only a flight stands between us and getting home. After days sometimes weeks it is that moment we all look forward to sleeping on our own beds making our own food and getting to the gym to work off those extra kilos put on by delicious hotel food or local fare where calorie counting is not part of the dining experience.

Of course, getting to the airport from the hotel can be an experience in itself whether by taxi perhaps the taxi driver from hell who knows only two speeds fast and stop and is also, unfortunately, colour blind.

Or whether you have arranged for a transfer only to discover it’s not coming because the company went out of business or you changed hotels and someone forgot to tell them.

Or the travel agent made a mistake or forgot to confirm the booking.

Oh yes, it happens.

We have a hire car and will be returning it t the same place. Let’s hope the signage at the airport makes it easy to find the rental place. In London we had a hell of a time trying to find it; good thing we were hours earlier than we should be.

And just because the sign says rental returns for the lane you’re in it doesn’t necessarily follow it’s the right lane. Then as you miss the exit, and get stuck on the one-way road system, all of a sudden you have left the airport and you’re heading back to the city.

If you’re running late …

But if everything goes to plan you get to the airport with time to spare.

We manage to arrive early at the airport. Rather than wait three hours for our flight we decide to try and get on an earlier departure. This will depend on our ticket type and whether there are seats available, preferably together.

We line up in the service queue, which by its very description means you have a long wait as service is mostly between difficult to impossible depending on the request.

We wait for twenty minutes. There’s a long queue behind us. Our request is taken care of quickly and efficiently making it almost seamless, certainly painless. I’m sure our request was one of the very few easy ones the staff will get.

Today it seems it is our lucky day. The transfer to an earlier flight is free and there are two seats available together. All we have to do is alert the pick-up driver at our destination we are going to be an hour earlier. Done.

Checking in bags is usually the bane of the traveller’s existence.

No matter which airport in whatever country you are departing from the only difference is the length of the queue; from incredibly long with a half-hour wait to the head of the line to up to an hour. Our queue is 15 to 20 minutes.

One assumes this is why intending passengers are asked to go to the airport two hours ahead of their fight. There are times of the day where the queues are horrendous, and that not only applies to Heathrow.

And if you are late, just panic.

And if your bags are overweight be prepared to have your credit card hammered.

Especially if you’re flying Air France from Venice to Paris. Domestically in Australia, it’s not so bad.

Now its time to relax. There is an hour before we have to be at the gate so just enough time to get coffee and a doughnut.

And be horrified at what shops charge for simple items like sandwiches. I think $10 is very expensive. But if you’re hungry and forgot to eat before getting to the airport then be prepared to pay more than you usually would for the same fare.

It’s also time to observe our fellow passengers, and there is always the one who has a last-minute dash for a plane that is just about to leave, passengers with panic-stricken looks.

We all know what happens if you miss the flight even as you’re downing that last cocktail in the airline lounge while thinking, yes they’ll hold the flight for me!

Apparently not because airlines want to keep their ‘on-time’ record.

Even so, there’s still three more calls for the missing passengers and then nothing. If they missed the plane there their problems are just beginning. It’s the same feeling you have when your name is called out before the flight starts loading.

Only once have we been called up and given an upgrade, and once in the US to be told we could take another flight because our flight was overbooked. Business-class was greatly appreciated and was worth the extra hour we had to wait.

The next bottleneck is the scanners and sometimes the queue here is very long and moving slowly because the scanners are set to pick up belts and shoes so people are scattered everywhere getting redressed and putting shoes on. Today being a weekday the queue is not so bad.

Loading is painless and reasonably organized except when the passengers in high numbered rows try to board by the front door instead of the rear door and clash midway in the plane. After they untangle themselves and get to their seats we’re ready to go.

This flight still has a manual safety demonstration which most people ignored but is slightly better than the video demonstration. Let’s hope we don’t go down over the water.

I’ve charted my path to the emergency exit and l have quite a few people before me. I guess there’s more than one way to be last off the plane.

Sometimes you get to pick who you get to sit next to, especially if you are travelling with your partner which this time l am, but in a three-seat arrangement, you have no control over who takes that third seat.

We are lucky this time because it will not become a tight squeeze but unfortunately, our fellow traveller has a cold and in a confined space for several hours it could turn out to be a problem.

The flight is smooth, the snacks edible, but there is no liquor service like the full-service rival but that might be a good thing.

No air rage on this flight.

Time flies, pardon the pun, and we have arrived. Even though it took forever for the baggage to be delivered we still got home early.

Until the next time, we fly.

 

Searching for locations: Sydney to Beijing, China – Every flight is different

Sydney to Beijing – Qantas A330-200
Boarding 11:45, everyone on board by 12:02, for a 12:10 departure. Pushing back 12:12 Take off 12:27

Lunch
Airline food is getting better but the fact they serve it up to you in a metal tray with a thick aluminum lid does nothing for the quality of the food inside.  I get what the chef is trying to do but often there is too little of one thing and too much of another and what you finish up with is slop in a tray.  Sometimes it’s edible sometimes it’s not.  Sometimes the meat is tender and other times it’s like boot leather.  As it is today. I think it’s pork, I should have had the chicken.  Or perhaps it was chicken.  I hate it when you can’t tell what it is that you’re eating. But, the drinks were good.

Rest or Sleep, maybe
It’s going to take 11 hours and 20 minutes from Sydney to Beijing, a long time to sit in a plane with nothing much to do other than crosswords, read a book or newspaper or magazine, listen to music on your own device, or the in-flight entertainment, watch a movie again by the in-flight entertainment – if it works – or try to get some sleep. I started with the crosswords but got bored quickly. I fiddled with the in-flight entertainment, looked at the movies and tv shows but none really interested me, not then at least, so I set it to the flight path. Not exactly stellar entertainment, but it’s always interesting to know where the plane is. Or is it? If we crash, what good would it do me to know it’s somewhere over the ocean, not far from Manila, or somewhere else.  It’s not as if I could phone someone up, on the way down, to let them know where we are. But, just after dinner, we still haven’t left Australia

However, by the time I’ve finished fiddling with and dismissing all of the entertainment alternatives, it’s back to the flight path and now we are…

Somewhere approaching the Sulu Sea, which I’ve never heard of before, so it looks like I’ll have to study up on my geography when I get home.

OK, Manila looks like somewhere I’ve heard of, so we have to be flying over the Philippines.  Not far left of that is Vietnam.  Neither of those places is on my travel bucket list, so I’ll just look from up here and be satisfied with that.

Working, or not
Chronic boredom is setting in by the time we are just past halfway to our destination. We are over 6 hours into the flight and there no possible way I’m going to get any sleep. I brought my Galaxy Tab loaded with a few of my novel outlines, and planning for missing chapters, thinking I might get a little thinking time in.  Plane rides, I find, are excellent for getting an opportunity to write virtually unhindered by outside interruptions, if, of course, you discount the number of times people brush past, knocking your seat, the person in front lowering the seat into your face, or people around you continually asking you to turn off your light because they’re trying to sleep. Sorry, I say, but you can suffer my pain with me.  It’s one of the joys of flying with over two hundred others in a claustrophobic environment.  Besides, aren’t the lights supposed to be slanted so only I get the rays of light?  Except, I guess when the fixed light doesn’t line up with where the airline has fixed the seat (usually so they can squash more people in). So, sorry, not sorry, take it up with the airline.

Back to work, and I put in some quality time on a part of the story that had been eluding me for a while.  I knew what I wanted to write, but not how I was going to approach it, so that blissfully quiet and intense time worked in my favour, something that would not have happened back home. I won’t bore you with the synopsis, just suffice to say it’s finally down on paper, digitally that is, and it’s a huge step forward towards finishing it. There is, of course, the end play, the reading of the will but not before there are a few thrusts and parry’s by some of the players, but all in all the objective was to showcase a group of people with their strengths and weaknesses pushing their characters in various directions, some at odds with what is expected of them. But enough of that.   A quick check of our position shows we’re still over water but closer to our destination, so much so, we might start the pre-landing rituals, starting with food.

Dinner
7:00 – Dinner is served, well, the lights go on and a lot of tired people try to shake the sleep, and sleeplessness, out of their systems. Then flight attendants that are far too cheerful, and must have beamed in from somewhere else, serve another interesting concoction that says what’s in it but you can’t really be sure of the ingredients.  It comes and it goes.

9:10 – We begin our descent into Beijing, you know, that moment when the engines almost stop and there’s a sickening lurch and the plane heads downward. 9:56 – We touch down on the runway, in the dark and apparently it has been raining though from inside the plane you’d never know. 10:10 – the plane arrives at the gate,  the usual few minutes to open the door, and, being closer to the front of the plane this time, it doesn’t take that long before the queue is moving.

Early or late, it doesn’t matter.  After clearing customs and immigration, we have to go in search of our tour guide, waiting for us somewhere outside the arrivals terminal.

Searching for locations: The Beijing Zoo, and Pandas, China

Beijing Zoo

Founded in 1906 during the late Qing dynasty, it is the oldest Zoo in China.  It also has an aquarium and has 450 land-based species, some of which are rare and endemic to China like the Giant Panda, and 500 marine-based species.  Other rare animals to be seen are the Red Panda, the Golden Snub-nosed Monkey, the South China Tiger, the White Lipped deer, the Chinese alligator, the Yak, and the Snow Leopard.
Most of the original animals were bought in 1908 from Germany by the viceroy of Liangjiang Duanfang.  The Zoo first opened on June 16th, 1908.
Currently, the Zoo grounds resemble classical Chinese gardens, and among the attractions are a number of Qing dynasty buildings to view, as well as an Elephant hall, a Lion and tiger hall, a Monkey hall, and a Panda hall.  In all, there are 30 halls.
The Zoo is located at 137 Xizhimen WaiDajie in Xicheng district, near the 2nd ring road.

We are primarily at the Zoo to see the Pandas, and there is a specific hall devoted to them, and by the way, it costs extra to see them.  Everyone in our group is particularly interested in seeing them because it’s rare that any can be found anywhere else in the world.
Perhaps if there had been more time, another hour, maybe, it might have made all the difference, but I think that extra time might have clashed with the pearl factory, and that, for obvious reasons, was deemed to be more important.

Our first stop is in the Panda hall.

There are two pandas that we can see, one of whom is a little camera shy, and the other, above, who is demonstrating how pandas eat bamboo.  They are behind a large glass wall, and you have to wait for the opportunity to get a good photo, and, sometimes only enough to include the top of the head of the person in front of you.  Unfortunately, the Chinese visitors don’t understand the polite excuse me in English, and, can at times, be rude enough to shove their way to the front.

What is also a problem is the uncooperativeness of the pandas to pose for photos.  I guess there’s no surprise there given the thousands of visitors every day with only one purpose in mind.  We counted ourselves lucky to get the photos we did.

The hall itself is built on to the external enclosure where there are a number of giant pandas some of whom that were on show were relatively lethargic, as though they had a big weekend, and we’re sleeping it off, like this panda below:

Then, remarkably, we came across one that decided to be a little more energetic and did a walk in front of hundreds of Chinese who had undoubtedly come to show their children the animals.

This Panda was also easier to photograph whereas the other panda, one chewing on a morning feast of bamboo, saw a lot of pushing and shoving by the spectators to get the best spot to take his photograph.  Having manners just doesn’t cut it here, so do what you have to to get that photograph.

We also saw a couple of monkeys that were also in the panda enclosure, but they were not much of a side benefit.  They may have been there to use the Panda’s exercise equipment, though it was not quite like what we use. There was no time really to wander off to see much else, but apparently, there were also red pandas, and surprisingly, a category called Australian animals.  But who goes to another country to view your own animals? The cutest animals were the stuffed pandas, and they were quite reasonably priced.