Searching for locations: Hotels can be a mine of information for a story

Hotels can be one of the major letdowns of a holiday.

They can also be extensive fodder for writing material.  For the main stories I write, hotel stays feature prominently, and so each experience, no matter how insignificant, is another paragraph in my book of experiences.

So…

If you are going to use a travel agent to pick a hotel for you, make sure you check as much as you can before you see them, because no matter how it is described, seeing it, in reality, is always completely different than the pictures in a brochure and sometimes on the Internet.  It requires research and a good look at TripAdvisor.

Or word of mouth by someone you know and trust who have stayed there.

Take, for instance, staying in a five-star hotel, the usual stomping ground of the rich and famous.  It is always interesting to see how the less privileged fare.  Where hotel staff is supposed to treat each guest equally, it’s not always the case.  Certainly, if you’re flashing money around, the staff will be happy to take it, though you may not necessarily get what you’re expecting.

We were once lucky enough to be in the highest hotel loyalty level and this gave us a number of privileges; at times working in our favor, but even then not always.

Privilege can sometimes count for nothing.  It often depends on the humor of the front desk clerk, or the guest services manager, and woe betide you if you get the receptionist from hell.

Been there, done that, more than once.

Then there is the room.

There is such a wide variety of rooms available, even if the hotel site or brochure has representative pictures, the odds are you can still get a room that is nothing like you’re expecting or were promised.

Believe me, there are rooms with a view, overlooking pigeon coops or air-conditioning vents.  And if you’re lucky, at Niagara Falls, it might be that six inches of window space that allows a very limited view of the falls.

Still, why should I complain, you can see the Falls … can you not?

A bone of contention often can be the location of the hotel and sometimes parking facilities, not the least of which is the cost of Valet parking; given the extortion some hotels charge, it’s better to just forget a car.

It is nothing like the movies, you just do not drive up to the front entrance, get out, hand the keys to the concierge, and expect everything else to happen by magic.

It doesn’t.

One time we waited for over an hour for our luggage to be delivered, and that was after three phone calls to the concierge desk.

Sometimes you can be reasonably near transport, yes, if you could walk the distance (which feels like the length of a marathon) to the nearest bus or tram stop.

The problem is we both have trouble with knees and ankles and walking distances are difficult at the best of times, and for us, it is a long, long way when you can’t walk and that’s when the hotel starts to feel like a prison.  Taxis may be cheap but when you have to use them three or four times a day it all adds up.

Also, be wary when a hotel says it is close to public transport.  While that may be true in London, anywhere else and especially in Europe, you could find yourself in the middle of nowhere.

It’s when you discover your travel agent didn’t exactly lie but it is why that weekly rate was so cheap.  In the end, the sum of the taxi fares and the accommodation turns out to be dearer than if you stayed at the Savoy.

So, those front line experiences are fodder for the travel blogger, and people who are also known as road warriors, the true frequent flyers.

There is a very large gulf between five stars and three and sometimes three can be very generous.  And of course, l now have a list of hotels l would never stay in again, the names of which might surprise you.

 

An excerpt from “The Things We Do For Love”; In love, Henry was all at sea!

In the distance he could hear the dinner bell ringing and roused himself.  Feeling the dampness of the pillow, and fearing the ravages of pent up emotion, he considered not going down but thought it best not to upset Mrs. Mac, especially after he said he would be dining.

In the event, he wished he had reneged, especially when he discovered he was not the only guest staying at the hotel.

Whilst he’d been reminiscing, another guest, a young lady, had arrived.  He’d heard her and Mrs. Mac coming up the stairs, and then shown to a room on the same floor, perhaps at the other end of the passage.

Henry caught his first glimpse of her when she appeared at the door to the dining room, waiting for Mrs. Mac to show her to a table.

She was about mid-twenties, slim, long brown hair, and the grace and elegance of a woman associated with countless fashion magazines.  She was, he thought, stunningly beautiful with not a hair out of place, and make-up flawlessly applied.  Her clothes were black, simple, elegant, and expensive, the sort an heiress or wife of a millionaire might condescend to wear to a lesser occasion than dinner.

Then there was her expression; cold, forbidding, almost frightening in its intensity.  And her eyes, piercingly blue and yet laced with pain.  Dracula’s daughter was his immediate description of her.

All in all, he considered, the only thing they had in common was, like him, she seemed totally out of place.

Mrs. Mac came out of the kitchen, wiping her hands on her apron.  She was, she informed him earlier, chef, waitress, hotelier, barmaid, and cleaner all rolled into one.  Coming up to the new arrival she said, “Ah, Miss Andrews, I’m glad you decided to have dinner.  Would you like to sit with Mr. Henshaw, or would you like to have a table of your own?”

Henry could feel her icy stare as she sized up his appeal as a dining companion, making the hair on the back on his neck stand up.  He purposely didn’t look back.  In his estimation, his appeal rating was minus six.  Out of a thousand!

“If Mr. Henshaw doesn’t mind….”  She looked at him, leaving the query in mid-air.

He didn’t mind and said so.  Perhaps he’d underestimated his rating.

“Good.”  Mrs. Mac promptly ushered her over.  Henry stood, made sure she was seated properly and sat.

“Thank you.  You are most kind.”  The way she said it suggested snobbish overtones.

“I try to be when I can.”  It was supposed to nullify her sarcastic tone but made him sound a little silly, and when she gave him another of her icy glares, he regretted it.

Mrs. Mac quickly intervened, asking, “Would you care for the soup?”

They did, and, after writing the order on her pad, she gave them each a look, imperceptibly shook her head, and returned to the kitchen.

Before Michelle spoke to him again, she had another quick look at him, trying to fathom who and what he might be.  There was something about him.

His eyes, they mirrored the same sadness she felt, and, yes, there was something else, that it looked like he had been crying?  There was a tinge of redness.

Perhaps, she thought, he was here for the same reason she was.

No.  That wasn’t possible.

Then she said, without thinking, “Do you have any particular reason for coming here?”  Seconds later she realized she’s spoken it out loud, had hadn’t meant to actually ask, it just came out.

It took him by surprise, obviously not the first question he was expecting her to ask of him.

“No, other than it is as far from civilization, and home, as I could get.”

At least we agree on that, she thought.

It was obvious he was running away from something as well.

Given the isolation of the village and lack of geographic hospitality, it was, from her point of view, ideal.  All she had to do was avoid him, and that wouldn’t be difficult.

After getting through this evening first.

“Yes,” she agreed.  “It is that.”

A few seconds passed, and she thought she could feel his eyes on her and wasn’t going to look up.

Until he asked, “What’s your reason?”

Slight abrupt in manner, perhaps as a result of her question, and the manner in which she asked it.

She looked up.  “Rest.  And have some time to myself.”

She hoped he would notice the emphasis she had placed on the word ‘herself’ and take due note.  No doubt, she thought,  she had completely different ideas of what constituted a holiday than he, not that she had actually said she was here for a holiday.

Mrs. Mac arrived at a fortuitous moment to save them from further conversation.

 

Over the entree, she wondered if she had made a mistake coming to the hotel.  Of course, there had been no possible way she could know than anyone else might have booked the same hotel, but realized it was foolish to think she might end up in it by herself.

Was that what she was expecting?

Not a mistake then, but an unfortunate set of circumstances, which could be overcome by being sensible.

Yet, there he was, and it made her curious, not that he was a man, by himself, in the middle of nowhere, hiding like she was, but for very different reasons.

On discreet observance whilst they ate, she gained the impression his air of light-heartedness was forced and he had no sense of humor.

This feeling was engendered by his looks, unruly dark hair, and permanent frown.  And then there was his abysmal taste in clothes on a tall, lanky frame.  They were quality but totally unsuited to the wearer.

Rebellion was written all over him.

The only other thought crossing her mind, and rather incongruously, was he could do with a decent feed.  In that respect, she knew now from the mountain of food in front of her, he had come to the right place.

“Mr. Henshaw?”

He looked up.  “Henshaw is too formal.  Henry sounds much better,” he said, with a slight hint of gruffness.

“Then my name is Michelle.”

Mrs. Mac came in to take their order for the only main course, gather up the entree dishes, then return to the kitchen.

“Staying long?” she asked.

“About three weeks.  Yourself?”

“About the same.”

The conversation dried up.

Neither looked at the other, rather at the walls, out the window, towards the kitchen, anywhere.  It was, she thought, almost unbearably awkward.

 

Mrs. Mac returned with a large tray with dishes on it, setting it down on the table next to theirs.

“Not as good as the usual cook,” she said, serving up the dinner expertly, “but it comes a good second, even if I do say so myself.  Care for some wine?”

Henry looked at Michelle.  “What do you think?”

“I’m used to my dining companions making the decision.”

You would, he thought.  He couldn’t help but notice the cutting edge of her tone.  Then, to Mrs. Mac, he named a particular White Burgundy he liked and she bustled off.

“I hope you like it,” he said, acknowledging her previous comment with a smile that had nothing to do with humor.

“Yes, so do I.”

Both made a start on the main course, a concoction of chicken and vegetables that were delicious, Henry thought, when compared to the bland food he received at home and sometimes aboard my ship.

It was five minutes before Mrs. Mac returned with the bottle and two glasses.  After opening it and pouring the drinks, she left them alone again.

Henry resumed the conversation.  “How did you arrive?  I came by train.”

“By car.”

“Did you drive yourself?”

And he thought, a few seconds later, that was a silly question, otherwise she would not be alone, and certainly not sitting at this table. With him.

“After a fashion.”

He could see that she was formulating a retort in her mind, then changed it, instead, smiling for the first time, and it served to lighten the atmosphere.

And in doing so, it showed him she had another more pleasant side despite the fact she was trying not to look happy.

“My father reckons I’m just another of ‘those’ women drivers,” she added.

“Whatever for?”

“The first and only time he came with me I had an accident.  I ran up the back of another car.  Of course, it didn’t matter to him the other driver was driving like a startled rabbit.”

“It doesn’t help,” he agreed.

“Do you drive?”

“Mostly people up the wall.”  His attempt at humor failed.  “Actually,” he added quickly, “I’ve got a very old Morris that manages to get me where I’m going.”

The apple pie and cream for dessert came and went and the rapport between them improved as the wine disappeared and the coffee came.  Both had found, after getting to know each other better, their first impressions were not necessarily correct.

“Enjoy the food?” Mrs. Mac asked, suddenly reappearing.

“Beautifully cooked and delicious to eat,” Michelle said, and Henry endorsed her remarks.

“Ah, it does my heart good to hear such genuine compliments,” she said, smiling.  She collected the last of the dishes and disappeared yet again.

“What do you do for a living,” Michelle asked in an off-hand manner.

He had a feeling she was not particularly interested and it was just making conversation.

“I’m a purser.”

“A what?”

“A purser.  I work on a ship doing the paperwork, that sort of thing.”

“I see.”

“And you?”

“I was a model.”

“Was?”

“Until I had an accident, a rather bad one.”

“Oh, I’m sorry.”

So that explained the odd feeling he had about her.

As the evening had worn on, he began to think there might be something wrong, seriously wrong with her because she didn’t look too well.  Even the carefully applied makeup, from close up, didn’t hide the very pale, and tired look, or the sunken, dark ringed eyes.

“I try not to think about it, but it doesn’t necessarily work.  I’ve come here for peace and quiet, away from doctors and parents.”

“Then you will not have to worry about me annoying you.  I’m one of those fall-asleep-reading-a-book types.”

Perhaps it would be like ships passing in the night and then smiled to himself about the analogy.

Dinner now over, they separated.

Henry went back to the lounge to read a few pages of his book before going to bed, and Michelle went up to her room to retire for the night.

But try as he might, he was unable to read, his mind dwelling on the unusual, yet the compellingly mysterious person he would be sharing the hotel with.

Overlaying that original blurred image of her standing in the doorway was another of her haunting expressions that had, he finally conceded, taken his breath away, and a look that had sent more than one tingle down his spine.

She may not have thought much of him, but she had certainly made an impression on him.

 

© Charles Heath 2015-2020

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“The Devil You Don’t”, she was the girl you would not take home to your mother!

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John Pennington’s life is in the doldrums. Looking for new opportunities, prevaricating about getting married, the only joy on the horizon was an upcoming visit to his grandmother in Sorrento, Italy.

Suddenly he is left at the check-in counter with a message on his phone telling him the marriage is off, and the relationship is over.

If only he hadn’t promised a friend he would do a favor for him in Rome.

At the first stop, Geneva, he has a chance encounter with Zoe, an intriguing woman who captures his imagination from the moment she boards the Savoire, and his life ventures into uncharted territory in more ways than one.

That ‘favor’ for his friend suddenly becomes a life-changing event, and when Zoe, the woman who he knows is too good to be true, reappears, danger and death follow.

Shot at, lied to, seduced, and drawn into a world where nothing is what it seems, John is dragged into an adrenaline-charged undertaking, where he may have been wiser to stay with the ‘devil you know’ rather than opt for the ‘devil you don’t’.

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In a word: Dog

Yes, it’s that little or big furry thing that’s also known as man’s best friend, a dog.

But the word has a number of other meanings, like a lot of three-letter words.

It can also mean to follow someone closely.

If you are going to the greyhound racing, you could say you’re going to the dogs, or it could mean something entirely different, like deteriorating in manner and ethics.

Then there are those employers who make their workers work very hard, and therefore could be described as making them work like a dog.

Some might even say that it is a dog of a thing, i.e. of poor quality.

There’s a dogleg, which could aptly name some of those monstrous golf course holes that sometimes present the challenge of going through the wood rather than around it.

Tried that and failed many times!

A dog man used to ride the crane load from the ground to the top, an occupation that would not stand the test of occupational health and safety anymore.

And of course, in a battle to the death, it’s really dog eat dog, isn’t it?

Searching for locations: Toronto, Canada

The touristy things

On the way to the Hall of Fame, we found an ice skating rink

The Hockey hall of fame

The hockey hall of fame is a very large exhibition which would take a whole day to see everything.  We sat through a very informative history of the game and the origins of the NHL, which for people who do not have hockey as a sport in their country, is saying something.

We follow the Maple Leafs, coincidentally Toronto’s franchise in the NHL, and we have been here before for a game, which they lost.  It didn’t matter, I was staggered by the energy and enthusiasm both the players and the fans put into making it a memorable experience.

I’m hoping for a repeat experience.

St Lawrence Market

We walked 1.8 km to the market and it was closed which is about right for us as we have a knack for turning up and the place is closed, for instance, the Canadian club distillery in Windsor, Canada.

Perhaps tomorrow, before or after the game.

Red Lobster

Ok, we’ve been here before and it was beyond any expectations anyone could have for a restaurant chain.

This was no different from the last.

What more could you want, scallops, shrimp, and a fried lobster tail all drowned in a superb garlic butter sauce.

Add a side of mash potatoes, and a 20oz glass of beer, and there is the definition of heaven on a plate.

St Lawrence Market, again

Snowing, but not heavily

St Lawrence market, everything is very expensive, crab legs $120 per kg, lobster, $50 to $80 per kg.  Oddly everything is quoted per pound, and it’s a good thing that we can convert lbs to kg.

It is, to say the least, a disappointment.

Ice Hockey at the Scotiabank Arena

There was a definite buzz in the air, and heading towards the stadium was both us, and many other Toronto supporters.  Blue Maple Leaf jerseys were in abundance.

We’ve been before, and the last time the Leafs lost.

What else is new?

They have had a very good season so far, and are second on the ladder overall, so it was not without the expectation that they might win this one.

 

Never have an expectation.

They lost.

But…

It was an incredible game that was none stop action.  It seems to me that you require a lot of skill and skating talent to play this game.  I certainly couldn’t, and freely admit that I’d probably last about five minutes.

The score didn’t reflect the play, but in the end, the Leafs lost 4 – 3, at the end of the three periods.

Souvenir hunting and other stuff

I woke tired and exhausted, not looking forward to walking around Toronto.

Got up early to do the walking.

Oh, did I tell you, this hotel has a laundry and it is the bugbear of staying in major hotels, not being able to wash clothes?

Breakfast is included, but it is the main meal of the day so we feast.  The selection is incredible.

We had to go back to the Maple Leafs franchise shop to exchange a Maple Leafs Jersey, which was no trouble.

So near to the CN tower, we go in to shop for souvenirs, of which there were plenty.  I liked the stuffed mooses and beavers.

We’ve been up the tower so it’s back to the Union Station and a short stay at upstairs, a little bar overlooking the Toronto Pearson train line.

Time for tasting some Canadian ales, the first a Mill Street tank house ale, the second a Mill Street hopped and confused.  Seriously, that’s what they were called.

The drinking mood music was old hits like Queen and a little bit of country and western.

We had a good view of the trains, too.

Union Station

Like all main stations very large very tall ceilings and openings that lead to the tracks of which there are about 24, and an underground system

Much the same as all large railway terminals and probably far busier in times gone by.

Dining, but not necessarily dinner

Not far from the station, and opposite to clock tower belonging to the old city hall was a restaurant called Bannock.

There I had a Moosehead Cracked Canoe lager, a light ale, and a house special since 1929, a chicken pot pie, and it was very good.

An excerpt from “Betrayal” – a work in progress

It could have been anywhere in the world, she thought, but it wasn’t.  It was in a city where if anything were to go wrong…

She sighed and came away from the window and looked around the room.  It was quite large and expensively furnished.  It was one of several she had been visiting in the last three months.

Quite elegant too, as the hotel had its origins dating back to before the revolution in 1917.  At least, currently, there would not be a team of KGB agents somewhere in the basement monitoring everything that happened in the room.

There was no such thing as the KGB anymore, though there was an FSB, but such organisations were of no interest to her.

She was here to meet with Vladimir.

She smiled to herself when she thought of him, such an interesting man whose command of English was as good as her command of Russian, though she had not told him of that ability.

All her knew of her was that she was American, worked in the Embassy as a clerk, nothing important, who life both at work and at home was boring.  Not that she had blurted that out the first tie she met, or even the second.

That first time, at a function in the Embassy, was a chance meeting, a catching of his eye as he looked around the room, looking, as he had told her later, for someone who might not be as boring as the function itself.

It was a celebration, honouring one of the Embassy officials on his service in Moscow, and the fact he was returning home after 10 years.  She had been there one, and still hadn’t met all the staff.

They had talked, Vladimir knew a great deal about England, having been stationed there for a year or two, and had politely asked questions about where she lived, her family, and of course what her role was, all questions she fended off with an air of disinterested interest.

It fascinated him, as she knew it would, a sort of mental sparring as one would do with swords, if this was a fencing match.

They had said they might or might not meet again when the party was over, but she suspected there would be another opportunity.  She knew the signs of a man who was interested in her, and Vladimir was interested.

The second time came in the form of an invitation to an art gallery, and a viewing of the works of a prominent Russian artist, an invitation she politely declined.  After all, invitations issued to Embassy staff held all sorts of connotations, or so she was told by the Security officer when she told him.

Then, it went quiet for a month.  There was a party at the American embassy and along with several other staff members, she was invited.  She had not expected to meet Vladimir, but it was a pleasant surprise when she saw him, on the other side of the room, talking to several military men.

A pleasant afternoon ensued.

And it was no surprise that they kept running into each other at the various events on the diplomatic schedule.

By the fifth meeting, they were like old friends.  She had broached the subject of being involved in a plutonic relationship with him with the head of security at the embassy.  Normally for a member of her rank it would not be allowed, but in this instance it was.

She did not work in any sensitive areas, and, as the security officer had said, she might just happen upon something that might be useful.  In that regard, she was to keep her eyes and ears open, and file a report each time she met him.

After that discussion she got the impression her superiors considered Vladimir more than just a casual visitor on the diplomatic circuit.  She also formed the impression the he might consider her an ‘asset’, a word that had been used at the meeting with security and the ambassador.

It was where the word ‘spy’ popped into her head and sent a tingle down her spine.  She was not a spy, but the thought of it, well, it would be fascinating to see what happened.

A Russian friend.  That’s what she would call him.

And over time, that relationship blossomed, until, after a visit to the ballet, late and snowing, he invited her to his apartment not far from the ballet venue.  It was like treading on thin ice, but after champagne and an introduction to caviar, she felt like a giddy schoolgirl.

Even so, she had made him promise that he remain on his best behaviour.  It could have been very easy to fall under the spell of a perfect evening, but he promised, showed her to a separate bedroom, and after a brief kiss, their first, she did not see him until the next morning.

So, it began.

It was an interesting report she filed after that encounter, one where she had expected to be reprimanded.

She wasn’t.

It wasn’t until six weeks had passed when he asked her if she would like to take a trip to the country.  It would involve staying in a hotel, that they would have separate rooms.  When she reported the invitation, no objection was raised, only a caution; keep her wits about her.

Perhaps, she had thought, they were looking forward to a more extensive report.  After all, her reports on the places, and the people, and the conversations she overheard, were no doubt entertaining reading for some.

But this visit was where the nature of the relationship changed, and it was one that she did not immediately report.  She had realised at some point before the weekend away, that she had feelings for him, and it was not that he was pushing her in that direction or manipulating her in any way.

It was just one of those moments where, after a grand dinner, a lot of champagne, and delightful company, things happen.  Standing at the door to her room, a lingering kiss, not intentional on her part, and it just happened.

And for not one moment did she believe she had been compromised, but for some reason she had not reported that subtle change in the relationship to the powers that be, and so far, no one had any inkling.

She took off her coat and placed it carefully of the back of one of the ornate chairs in the room.  She stopped for a moment to look at a framed photograph on the wall, one representing Red Square.

Then, after a minute or two, she went to the mini bar and took out the bottle of champagne that had been left there for them, a treat arranged by Vladimir for each encounter.

There were two champagne flutes set aside on the bar, next to a bowl of fruit.  She picked up the apple and thought how Eve must have felt in the garden of Eden, and the temptation.

Later perhaps, after…

She smiled at the thought and put the apple back.

A glance at her watch told her it was time for his arrival.  It was if anything, the one trait she didn’t like, and that was his punctuality.  A glance at the clock on the room wall was a minute slow.

The doorbell to the room rang, right on the appointed time.

She put the bottle down and walked over to the door.

A smile on her face, she opened the door.

It was not Vladimir.  It was her worst nightmare.

© Charles Heath 2020

Will it be time to get on the plane yet?

What I wanted to say is the world is going to hell in a handbasket, but the truth is, it’s probably just me.

If it’s possible, and COVID decides to play nice by the end of the year, and seeing it’s the only time we can go away, as we live in the southern hemisphere, it seems logical to go north.

OK, that’s probably not as rational as it sounded in my head a few seconds ago, because where we’re planning to go it’s about minus 16 degrees.

Where on earth could it be that cold, other than the north pole?  Lake Louise.  Canada.  Somewhere up in those snow peaked mountains.

Why do we want to go there?

Because it’s there.  Because we been there before and it literally took our breath away (notwithstanding the severe cold).  And, no doubt after we’ve been there in the dead of winter, we might have decided we won’t want to go back?  Who knows.

But…

Oh, yes, there’s a but…

I need some good background for a story I’m writing, and if you’re going to do the winter thing, or the white Christmas thing, when your Christmases are usually 40 degrees Celsius in the shade, then Canada is the place to do it.

Aside from the fact, we might run into Detective Murdoch (from Murdoch Mysteries) in Toronto, and, definitely, the Maple Leafs, yes, I can see myself saying ‘go leafs go’, whilst sipping on a large glass of Molsen beer.

Then, perhaps we’ll go to New York for a week.  Perhaps everything will be still shut down, but maybe not.  Hopefully, there will be snow in Central Park, or, if not, the squirrels, and if not them, perhaps a movie star or two walking their dog.

One can always hope.

And COVID doesn’t decide to mess everything up!!

The story behind the story – Echoes from the Past

The novel ‘Echoes from the past’ started out as a short story I wrote about 30 years ago, titled ‘The birthday’.

My idea was to take a normal person out of their comfort zone and led on a short but very frightening journey to a place where a surprise birthday party had been arranged.

Thus the very large man with a scar and a red tie was created.

So was the friend with the limousine who worked as a pilot.

So were the two women, Wendy and Angelina, who were Flight Attendants that the pilot friend asked to join the conspiracy.

I was going to rework the short story, then about ten pages long, into something a little more.

And like all re-writes, especially those I have anything to do with, it turned into a novel.

There was motivation.  I had told some colleagues at the place where I worked at the time that I liked writing, and they wanted a sample.  I was going to give them the re-worked short story.  Instead, I gave them ‘Echoes from the past’

Originally it was not set anywhere in particular.

But when considering a location, I had, at the time, recently been to New York in December, and visited Brooklyn and Queens, as well as a lot of New York itself.  We were there for New Years, and it was an experience I’ll never forget.

One evening we were out late, and finished up in Brooklyn Heights, near the waterfront, and there was rain and snow, it was cold and wet, and there were apartment buildings shimmering in the street light, and I thought, this is the place where my main character will live.

It had a very spooky atmosphere, the sort where ghosts would not be unexpected.  I felt more than one shiver go up and down my spine in the few minutes I was there.

I had taken notes, as I always do, of everywhere we went so I had a ready supply of locations I could use, changing the names in some cases.

Fifth Avenue near the Rockefeller center is amazing at first light, and late at night with the Seasonal decorations and lights.

The original main character was a shy and man of few friends, hence not expecting the surprise party.  I enhanced that shyness into purposely lonely because of an issue from his past that leaves him always looking over his shoulder and ready to move on at the slightest hint of trouble.  No friends, no relationships, just a very low profile.

Then I thought, what if he breaks the cardinal rule, and begins a relationship?

But it is also as much an exploration of a damaged soul, as it is the search for a normal life, without having any idea what normal was, and how the understanding of one person can sometimes make all the difference in what we may think or feel.

And, of course, I wanted a happy ending.

Except for the bad guys.

 

Get it here:  https://amzn.to/2CYKxu4

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Have you ever…

Started to write a post, get so far, and another theme or idea slips in, and demands to be written first?

I’m on this nostalgia kick, simply because when I turned on the TV to catch up with the latest COVID news, it was on a channel that shows old movies.

In case you don’t realize it, I love old movies, not just those from Hollywood, but also from Britain.

What was on?

An American in Paris.

Well, it had to be one of my favorites, even though I’m not a great fan of Gene Kelly, the sheer majesty of the music more than makes up for the story in between.

Could it be said, then, this was from the golden years of Hollywood? Such bright and cheerful movies such as Singing in the Rain, and An American in Paris, perhaps exemplify the Hollywood musical.

Years before, Fred Astaire and Ginger Rogers were the quintessential musical stars, followed by the likes of Judy Garland and Deanna Durbin, and later Bing Crosby and Frank Sinatra. A couple of musicals, in particular, comes to mind, firstly the Wizard of Oz and then High Society.

Moving forward to more modern times, several stand out in the1960s, My Fair Lady and Sound of Music. By this time theatergoers were dining on the superb talents of Rogers and Hammerstein, and Learner and Lowe. Of the former, musicals such as Carousel, South Pacific, and The King and I were on my list of favorites.

Even later still in the 1970s, there is Funny Girl, and Hello Dolly, which has a connection to the past with its director, none other than, yes, Gene Kelly.

But it seems once the 60s had passed the notion of the Hollywood blockbuster musical had gone, and we were left with clip shows like That’s Entertainment, put together while Gene Kelly and Fred Astaire were still alive. WE still had the film versions of the stage plays, but the lustre had, somehow, gone.

Perhaps it will return, who knows, after all, everything old is usually new again, it just takes time to go full circle.

The story behind the story: A Case of Working With the Jones Brothers

To write a private detective serial has always been one of the items at the top of my to-do list, though trying to write novels and a serial, as well as a blog, and maintain a social media presence, well, you get the idea.

But I made it happen, from a bunch of episodes I wrote a long, long time ago, used these to start it, and then continue on, then as now, never having much of an idea where it was going to end up, or how long it would take to tell the story.

That, I think is the joy of ad hoc writing, even you, as the author, have as much idea of where it’s going as the reader does.

It’s basically been in the mill since 1990, and although I finished it last year, it looks like the beginning to end will have taken exactly 30 years.  Had you asked me 30 years ago if I’d ever get it finished, the answer would be maybe?

My private detective, Harry Walthenson

I’d like to say he’s from that great literary mold of Sam Spade, or Mickey Spillane, or Phillip Marlow, but he’s not.

But, I’ve watched Humphrey Bogart play Sam Spade with much interest, and modeled Harry and his office on it.  Similarly, I’ve watched Robert Micham play Phillip Marlow with great panache, if not detachment, and added a bit of him to the mix.

Other characters come into play, and all of them, no matter what period they’re from, always seem larger than life.  I’m not above stealing a little of Mary Astor, Peter Lorre or Sidney Greenstreet, to breathe life into beguiling women and dangerous men alike.

Then there’s the title, like

The Case of the Unintentional Mummy – this has so many meanings in so many contexts, though I image back in Hollywood in the ’30s and ’40s, this would be excellent fodder for Abbott and Costello

The Case of the Three-Legged Dog – Yes, I suspect there may be a few real-life dogs with three legs, but this plot would involve something more sinister.  And if made out of plaster, yes, they’re always something else inside.

But for mine, to begin with, it was “The Case of the …”, because I had no idea what the case was going to be about, well, I did, but not specifically.

Then I liked the idea of calling it “The Case of the Brother’s Revenge” because I began to have a notion there was a brother no one knew about, but that’s stuff for other stories, not mine, so then went the way of the others.

Now it’s called ‘A Case of Working With the Jones Brothers’, finished the first three drafts, and at the editor for the last.

I have high hopes of publishing it in early 2021.  It even has a cover.

PIWalthJones1