Writing about writing a book – Day 20

It is a day of rest although writers are ready and able to work on any given day at any hour of the day or night when an idea or thought comes to them.

I’m trying not to think, but that’s not working.

I’ve been going over the reasons for writing the first draft of the book 30 odd years ago and it had something to do with the fact I was working with personal computers and local area networking when both were in their infancy, and I wanted to blend this knowledge into a story.

Of course, I’d always wanted to write thrillers, and this presented the opportunity to use computers as a basis for a worldwide conspiracy.  How easy it is these days to do just that, but back in those days, it was a lot of hard work.

I remember sitting in a meeting when the company I was working for at the time had just implemented a network and personal computer to replace the mainframe and dumb terminals, also looking to leverage the new technologies of spreadsheets and word-processing, effectively making accounts staff more productive, and removing typists and moving into the world of centralized word processing.  It was not a new idea with Wangwriter, but using PC’s was.

One of the departmental managers got up to give his take on the new technology, this about six months after implementation, and after a lot of teething troubles caused mainly by people who were vehemently resisting change, and his message was, it should not be called ‘networking’, but ‘not working’, in reference to the number of times the network went down.

But this is a digression.  Computers are only a part of the story.

The story also goes back to a time when there was a clear demarcation between the management levels.  Management offices were oasis’s whereas the staff worked in a stark desert-like environment.  When one came to work for such an organization, it was with the belief that you start at the bottom, and over time, you work your way up the ladder.  There was, very definitely, class distinction, and the various management levels never mixed, at work or socially, except within their own level.

There were Managers, Assistant Managers, and Manager’s Assistants, a typing pool, a secretary, that young, or old, lady who did so many jobs for their boss, that these days it would be considered demeaning.  They were dedicated to their jobs and irreplaceable.  There was no such person as a Personal Assistant.

Nor was such a thing as sexual harassment.  One company I worked in where one of the Assistant Managers was sexually abusing an office girl, her complaints didn’t get a prosecution as it would now, it just had him transferred to another branch.  Reprehensible, yes, and thankfully no longer a problem, except of course, in Fifty Shades of Grey which apparently condones such behavior.

There were department heads, General Managers, and Board Members.  The upper management level and participants were in a world of their own, one few could ever aspire to.  This is the world in which Transworld, my fictitious (but based on a very real) company lives.

I have to work on my company structure to make sure it is right.

Now I have two charts.  A timeline, for both Bill, and the story, and a hierarchy for the office management and staff.

This is beginning to be more complicated than I thought.

 

© Charles Heath 2016-2020

Inspiration, maybe – Volume 1

50 photographs, 50 stories, of which there is one of the 50 below.

They all start with –

A picture paints … well, as many words as you like.  For instance:

lookingdownfromcoronetpeak

And the story:

It was once said that a desperate man has everything to lose.

The man I was chasing was desperate, but I, on the other hand, was more desperate to catch him.

He’d left a trail of dead people from one end of the island to the other.

The team had put in a lot of effort to locate him, and now his capture was imminent.  We were following the car he was in, from a discrete distance, and, at the appropriate time, we would catch up, pull him over, and make the arrest.

There was nowhere for him to go.

The road led to a dead-end, and the only way off the mountain was back down the road were now on.  Which was why I was somewhat surprised when we discovered where he was.

Where was he going?

“Damn,” I heard Alan mutter.  He was driving, being careful not to get too close, but not far enough away to lose sight of him.

“What?”

“I think he’s made us.”

“How?”

“Dumb bad luck, I’m guessing.  Or he expected we’d follow him up the mountain.  He’s just sped up.”

“How far away?”

“A half-mile.  We should see him higher up when we turn the next corner.”

It took an eternity to get there, and when we did, Alan was right, only he was further on than we thought.”

“Step on it.  Let’s catch him up before he gets to the top.”

Easy to say, not so easy to do.  The road was treacherous, and in places just gravel, and there were no guard rails to stop a three thousand footfall down the mountainside.

Good thing then I had the foresight to have three agents on the hill for just such a scenario.

Ten minutes later, we were in sight of the car, still moving quickly, but we were going slightly faster.  We’d catch up just short of the summit car park.

Or so we thought.

Coming quickly around another corner we almost slammed into the car we’d been chasing.

“What the hell…” Aland muttered.

I was out of the car, and over to see if he was in it, but I knew that it was only a slender possibility.  The car was empty, and no indication where he went.

Certainly not up the road.  It was relatively straightforward for the next mile, at which we would have reached the summit.  Up the mountainside from here, or down.

I looked up.  Nothing.

Alan yelled out, “He’s not going down, not that I can see, but if he did, there’s hardly a foothold and that’s a long fall.”

Then where did he go?

Then a man looking very much like our quarry came out from behind a rock embedded just a short distance up the hill.

“Sorry,” he said quite calmly.  “Had to go if you know what I mean.”

I’d lost him.

It was as simple as that.

I had been led a merry chase up the hill, and all the time he was getting away in a different direction.

I’d fallen for the oldest trick in the book, letting my desperation blind me to the disguise that anyone else would see through in an instant.

It was a lonely sight, looking down that road, knowing that I had to go all that way down again, only this time, without having to throw caution to the wind.

“Maybe next time,” Alan said.

“We’ll get him.  It’s just a matter of time.”

© Charles Heath 2019-2021

Find this and other stories in “Inspiration, maybe”  available soon.

InspirationMaybe1v1

In a word: Order

I gave the order to my assistant to order the supplies we needed in order to maintain stock levels.

Oh, yes, the word order is one of my favourites, because it can confuse the hell out of many people in its simplicity and yet complexity.

I gave the order, it’s what happens in the armed forces, and a lot of other places, but mostly we would associate it with organisations that have hierarchical authority.

The military, for one, cut orders, the means of sending one of its minions to another place, or to do a specific job.

Order supplies, well, just about anyone can order something from somewhere, usually on the internet, and sometimes require or are given an order number so it can be tracked.

In order to maintain, in order to get what I want, in order to get elected, this is just another way of using the word, with the aim of achieving something, though I’m sure there’s probably a better way of expressing these sentiments.

Law and order, well, doesn’t everyone want this, and doesn’t it always turn up in an election campaign, and seems to be the first thing sacrificed after the election.  The thing is, no one can guarantee law and order.

There is the law and there is administering it.  There is no order that comes with it, we just hope that order is maintained, and deplore the situation when it isn’t.

Perhaps in order to maintain law and order, we might need more police.

Then, of course, there is alphabetical order, and numerical order, where things can be designated from A to Z, like this challenge, or from 1 to 10, or more.  We can sort words alphabetically, numbers numerically and data items by keys or an index.

This is naturally called a sort order.

Then there is my car, or bike, or washing machine, or mixmaster.  They are currently in good working order, though that might not last.

And lastly, in deference to all those out there who are thinking of becoming dictators, it’s always possible, one day, there will be a new world order.  They might actually be in their own particular order, whose intellect might be (?) of the highest order.

Surely that is one order too many.

Searching for locations: From Beijing to X’ian by bullet train

Beijing West train station.

Beijing west railway station is about eight kilometers from the Forbidden City, located at East Lianhuachi Road, Fengtai District.  Most trains traveling between south central, southwest, northwest, and south China are boarded here.

This place is huge and there are so many people here, perhaps the other half of Beijing’s population that wasn’t in the forbidden city.

Getting into the station looked like it was going to be fraught with danger but the tour guide got us into the right queue and then arranged for a separate scanner for the group to help keep us all together

Then we decided to take the VIP service and got to waiting room no 13, the VIP service waiting room which was full to overflowing.  Everyone today was a VIP.  We got the red hat guy to lead us to a special area away from the crowd.

Actually, it was on the other side of the gate, away from the hoards sitting or standing patiently in the waiting room.  It gave us a chance to get something to eat before the long train ride.

The departure is at 4 pm, the train number was G655, and we were told the trains leave on time.  As it is a high-speed train, stops are far and few between, but we’re lucky, this time, in that we don’t have to count stations to know where to get off.

We’re going to the end of the line.

However, it was interesting to note the stops which, in each case, were brief, and you had to be ready to get off in a hurry.

These stops were Shijiazhuang, Zhengzhou East, Luoyang Longmen, Huashan North, and Weinan North.  At night, you could see the lights of these cities from a distance and were like oases in the middle of a desert.  During the day, the most prominent features were high rise apartment blocks and power stations.

A train ride with a difference

G Trains at Wuhan Railway Station

China’s high-speed trains, also known as bullet or fast trains, can reach a top speed of 350 km/h (217 mph).

Over 2,800 pairs of bullet trains numbered by G, D or C run daily connecting over 550 cities in China and covering 33 of the country’s 34 provinces. Beijing-Shanghai high-speed train link the two megacities 1,318 km (819 mi) away in just 4.5 hours.

By 2019, China keeps the world’s largest high-speed rail (HSR) network with a length totaling over 35,000 km (21,750 mi).

To make the five and a half hours go quicker we keep an eye on the speed which hovers between 290 and 305 kph, and sitting there with our camera waiting for the speed to hit 305 which is a rare occurrence, and then, for 306 and then for 307, which happened when we all took a stroll up to the restaurant car to find there had nothing to eat.

I got a strange flavored drink for 20 yuan.

There was a lady manning a trolley that had some food, and fresh, maybe, fruit on it, and she had a sense of humor if not much English.

We didn’t but anything but the barrel of caramel popcorn looked good.

The good thing was, after hovering around 298, and 299 kph, it finally hit 300.

We get to the end of the line, and there is an announcement in Chinese that we don’t understand and attempts to find out if it is the last station fall on deaf ears, probably more to do with the language barrier than anything else.

Then, suddenly the train conductor, the lady with the red hat, comes and tells us it is, and we have fifteen minutes, so we’re now hurrying to get off.

As the group was are scattered up and down the platform, we all come together and we go down the escalator, and, at the bottom, we see the trip-a-deal flags.

X’ian,and the Xi’an North Railway Station

Xi’an North Railway Station is one of the most important transportation hubs of the Chinese high-speed rail network. It is about 8.7 miles (14 km) from Bell Tower (city center) and is located at the intersection of the Weiyang Road and Wenjing Road in Weiyang District.

This time we have a male guide, Sam, who meets us at the end of the platform after we have disembarked.  We have a few hiccups before we head to the bus.  Some of our travelers are not on his list, but with the other group.  Apparently a trip-a-deal mix-up or miscommunication perhaps.

Then it’s another long walk with bags to the bus.  Good thing its a nicely air-conditioned newish bus, and there’s water, and beer for 10 yuan.  How could you pass up a tsing tao for that price?

Xi’an is a very brightly lit up city at night with wide roads.  It is very welcoming, and a surprise for a city of 10 million out in the middle of China.

As with all hotels, it’s about a 50-minute drive from the railway station and we are all tired by the time we get there.

Tomorrow’s program will be up at 6, on the bus 8.40 and off to the soldiers, 2.00 late lunch, then train station to catch the 4.00 train, that will arrive 2 hours later at the next stop.  A not so late night this time.

The Grand Noble Hotel

Outdoor scene

Grand Noble Hotel Xi’an is located in the most prosperous business district within the ancient city wall in the center of Xi’an.

The Grand Noble Hotel, like the Friendship Hotel, had a very flash foyer with tons of polished marble.  It sent out warning signals, but when we got to our room, we found it to be absolutely stunning.  More room, a large bathroom, air conditioning the works.

Only one small problem, as in Beijing the lighting is inadequate.  Other than that it’s what I would call a five-star hotel.  This one is definitely better than the Friendship Hotel.

In the center of the city, very close to the bell tower, one of the few ancient buildings left in Xi’an.  It is also in the middle of a larger roundabout and had a guard with a machine gun.

Sadly there was no time for city center sightseeing.

Searching for locations: From Beijing to X’ian by bullet train

Beijing West train station.

Beijing west railway station is about eight kilometers from the Forbidden City, located at East Lianhuachi Road, Fengtai District.  Most trains traveling between south central, southwest, northwest, and south China are boarded here.

This place is huge and there are so many people here, perhaps the other half of Beijing’s population that wasn’t in the forbidden city.

Getting into the station looked like it was going to be fraught with danger but the tour guide got us into the right queue and then arranged for a separate scanner for the group to help keep us all together

Then we decided to take the VIP service and got to waiting room no 13, the VIP service waiting room which was full to overflowing.  Everyone today was a VIP.  We got the red hat guy to lead us to a special area away from the crowd.

Actually, it was on the other side of the gate, away from the hoards sitting or standing patiently in the waiting room.  It gave us a chance to get something to eat before the long train ride.

The departure is at 4 pm, the train number was G655, and we were told the trains leave on time.  As it is a high-speed train, stops are far and few between, but we’re lucky, this time, in that we don’t have to count stations to know where to get off.

We’re going to the end of the line.

However, it was interesting to note the stops which, in each case, were brief, and you had to be ready to get off in a hurry.

These stops were Shijiazhuang, Zhengzhou East, Luoyang Longmen, Huashan North, and Weinan North.  At night, you could see the lights of these cities from a distance and were like oases in the middle of a desert.  During the day, the most prominent features were high rise apartment blocks and power stations.

A train ride with a difference

G Trains at Wuhan Railway Station

China’s high-speed trains, also known as bullet or fast trains, can reach a top speed of 350 km/h (217 mph).

Over 2,800 pairs of bullet trains numbered by G, D or C run daily connecting over 550 cities in China and covering 33 of the country’s 34 provinces. Beijing-Shanghai high-speed train link the two megacities 1,318 km (819 mi) away in just 4.5 hours.

By 2019, China keeps the world’s largest high-speed rail (HSR) network with a length totaling over 35,000 km (21,750 mi).

To make the five and a half hours go quicker we keep an eye on the speed which hovers between 290 and 305 kph, and sitting there with our camera waiting for the speed to hit 305 which is a rare occurrence, and then, for 306 and then for 307, which happened when we all took a stroll up to the restaurant car to find there had nothing to eat.

I got a strange flavored drink for 20 yuan.

There was a lady manning a trolley that had some food, and fresh, maybe, fruit on it, and she had a sense of humor if not much English.

We didn’t but anything but the barrel of caramel popcorn looked good.

The good thing was, after hovering around 298, and 299 kph, it finally hit 300.

We get to the end of the line, and there is an announcement in Chinese that we don’t understand and attempts to find out if it is the last station fall on deaf ears, probably more to do with the language barrier than anything else.

Then, suddenly the train conductor, the lady with the red hat, comes and tells us it is, and we have fifteen minutes, so we’re now hurrying to get off.

As the group was are scattered up and down the platform, we all come together and we go down the escalator, and, at the bottom, we see the trip-a-deal flags.

X’ian,and the Xi’an North Railway Station

Xi’an North Railway Station is one of the most important transportation hubs of the Chinese high-speed rail network. It is about 8.7 miles (14 km) from Bell Tower (city center) and is located at the intersection of the Weiyang Road and Wenjing Road in Weiyang District.

This time we have a male guide, Sam, who meets us at the end of the platform after we have disembarked.  We have a few hiccups before we head to the bus.  Some of our travelers are not on his list, but with the other group.  Apparently a trip-a-deal mix-up or miscommunication perhaps.

Then it’s another long walk with bags to the bus.  Good thing its a nicely air-conditioned newish bus, and there’s water, and beer for 10 yuan.  How could you pass up a tsing tao for that price?

Xi’an is a very brightly lit up city at night with wide roads.  It is very welcoming, and a surprise for a city of 10 million out in the middle of China.

As with all hotels, it’s about a 50-minute drive from the railway station and we are all tired by the time we get there.

Tomorrow’s program will be up at 6, on the bus 8.40 and off to the soldiers, 2.00 late lunch, then train station to catch the 4.00 train, that will arrive 2 hours later at the next stop.  A not so late night this time.

The Grand Noble Hotel

Outdoor scene

Grand Noble Hotel Xi’an is located in the most prosperous business district within the ancient city wall in the center of Xi’an.

The Grand Noble Hotel, like the Friendship Hotel, had a very flash foyer with tons of polished marble.  It sent out warning signals, but when we got to our room, we found it to be absolutely stunning.  More room, a large bathroom, air conditioning the works.

Only one small problem, as in Beijing the lighting is inadequate.  Other than that it’s what I would call a five-star hotel.  This one is definitely better than the Friendship Hotel.

In the center of the city, very close to the bell tower, one of the few ancient buildings left in Xi’an.  It is also in the middle of a larger roundabout and had a guard with a machine gun.

Sadly there was no time for city center sightseeing.

Searching for locations: Hutongs, Beijing, China

What are Hutongs?

In Beijing, Hutongs are formed by lines of traditional courtyard residences, called siheyuan.  Neighbourhoods were formed by joining many hutongs together. These siheyuan are the traditional residences, usually occupied by a single or extended family, signifying wealth, and prosperity. 

Over 500 of these still exist. Many of these hutongs have been demolished, but recently they have become protected places as a means of preserving some Chinese cultural history.  They were first established in the Yuan Dynasty (1279-1368)Many of these Hutongs had their main buildings and gates built facing south, and lanes connecting them to other hutongs also ran north to south.

Many hutongs, some several hundred years old, in the vicinity of the Bell Tower and Drum Tower and Shichahai Lake are preserved and abound with tourists, many of which tour the quarter in pedicabs.

The optional tour also includes a visit to Shichahai, a historic scenic area consisting of three lakes (Qianhai, meaning Front Sea; Houhai, meaning Back Sea and Xihai, meaning West Sea), surrounding places of historic interest and scenic beauty and remnants of old-style local residences, Hutong and Courtyard.  

First, we had a short walk through the more modern part of the Hutong area and given some free time for shopping, but we prefer just to meander by the canal.  

There is a lake, and if we had the time, there were boats you could take.

With some time to spare, we take a quick walk down one of the alleyways where on the ground level are small shops, and above, living quarters.

Then we go to the bell and drum towers before walking through some more alleys was to where the rickshaws were waiting.
The Bell tower

And the Drum tower. Both still working today.

The rickshaw ride took us through some more back streets where it was clear renovations were being made so that the area could apply for world heritage listing.  Seeing inside some of the houses shows that they may look dumpy outside but that’s not the case inside.

The rickshaw ride ends outside the house where dinner will be served, and is a not so typical hose but does have all the elements of how the Chinese live, the boy’s room, the girl’s room, the parent’s room, the living area, and the North-south feng shui.

Shortly after we arrive, the cricket man, apparently someone quite famous in Beijing arrives and tells us all about crickets and then grasshoppers, then about cricket racing.  He is animated and clearly enjoys entertaining us westerners.

I’m sorry but the cricket stuff just didn’t interest me.  Or the grasshoppers.

As for dinner, it was finally a treat to eat what the typical Chinese family eats, and everything was delicious, and the endless beer was a nice touch.

And the last surprise, the food was cooked by a man.

Searching for locations: Hutongs, Beijing, China

What are Hutongs?

In Beijing, Hutongs are formed by lines of traditional courtyard residences, called siheyuan.  Neighbourhoods were formed by joining many hutongs together. These siheyuan are the traditional residences, usually occupied by a single or extended family, signifying wealth, and prosperity. 

Over 500 of these still exist. Many of these hutongs have been demolished, but recently they have become protected places as a means of preserving some Chinese cultural history.  They were first established in the Yuan Dynasty (1279-1368)Many of these Hutongs had their main buildings and gates built facing south, and lanes connecting them to other hutongs also ran north to south.

Many hutongs, some several hundred years old, in the vicinity of the Bell Tower and Drum Tower and Shichahai Lake are preserved and abound with tourists, many of which tour the quarter in pedicabs.

The optional tour also includes a visit to Shichahai, a historic scenic area consisting of three lakes (Qianhai, meaning Front Sea; Houhai, meaning Back Sea and Xihai, meaning West Sea), surrounding places of historic interest and scenic beauty and remnants of old-style local residences, Hutong and Courtyard.  

First, we had a short walk through the more modern part of the Hutong area and given some free time for shopping, but we prefer just to meander by the canal.  

There is a lake, and if we had the time, there were boats you could take.

With some time to spare, we take a quick walk down one of the alleyways where on the ground level are small shops, and above, living quarters.

Then we go to the bell and drum towers before walking through some more alleys was to where the rickshaws were waiting.
The Bell tower

And the Drum tower. Both still working today.

The rickshaw ride took us through some more back streets where it was clear renovations were being made so that the area could apply for world heritage listing.  Seeing inside some of the houses shows that they may look dumpy outside but that’s not the case inside.

The rickshaw ride ends outside the house where dinner will be served, and is a not so typical hose but does have all the elements of how the Chinese live, the boy’s room, the girl’s room, the parent’s room, the living area, and the North-south feng shui.

Shortly after we arrive, the cricket man, apparently someone quite famous in Beijing arrives and tells us all about crickets and then grasshoppers, then about cricket racing.  He is animated and clearly enjoys entertaining us westerners.

I’m sorry but the cricket stuff just didn’t interest me.  Or the grasshoppers.

As for dinner, it was finally a treat to eat what the typical Chinese family eats, and everything was delicious, and the endless beer was a nice touch.

And the last surprise, the food was cooked by a man.

Writing is easy compared to the rest of the stuff

Like cover design.

And, of course, the description.

Probably one of the hardest things for a first-time author is not so much the writing but what is needed after the book is written.

You need a good description.  Short, sharp, incisive!

There’s a ream of advice out there, I’ve read it all, and, still, I got it wrong.

I wanted simplistic, a short description to give the reader a taste of what’s in store, and let the story speak for itself.

No.

Apparently, a good cover will attract the reader to the book.

When I tendered my books on various sites to advertise them, sites such as Goodreads, and ThirdScribe, all was well with what I had done.

Then I submitted my books to a third site and they rejected the books because the covers were too simplistic and the descriptions mundane, and wouldn’t post them.

Wow.

There’s a huge blow to the ego., and just the sort of reaction that would make a writer think twice about even bothering to continue.

But…

Perhaps the person who wrote that critique was being cruel to be kind.

At any rate, I am changing the covers, and rewording the descriptions.

Will it be a case of ‘what a difference a cover makes’?

Typing those words ‘The End’ isn’t exactly ‘The End’, is it?

Can you actually say you know the exact moment a story is done, finished, and that’s it?

For me, the end never quite seems to be the end, that point where you finally draw a line in the sane and say, that’s it, I’m done, step away from the typewriter.

But are we ever satisfied the story is done, can we not make one more change, it’s just a little tweak, it won’t take long.

Please!

My editor tolerated three ‘minor’ changes.

Firstly, a change of name for a character

Secondly, consistency of word use, such as times and contractions

Thirdly, I wasn’t happy with the overall story, and it needed some more action.  More writing, more editing, more prevaricating.

It took three weeks to sort out all of those issues, and last night I send the final draft to the Editor.

It’s like watching your child go to school on their first day.  Not knowing what will happen but expecting everything will be fine.

This morning I sat in front of the computer, a blank sheet of paper on the screen.  I know it’s not a matter of starting the next story from scratch; I have so many started and finished, sitting in the wings to be ‘tinkered with’.

It’s my way of savoring the moment.

Just before I dive back into the murky waters.

Searching for locations: We’ve just arrived in Beijing International Airport, China

Instead of making a grand entrance, arriving in style and being greeted by important dignitaries, we are slinking in via an airplane, late at night. It’s hardly the entrance I’d envisaged. At 9:56 the plane touches down on the runway.  Outside the plane, it is dark and gloomy and from what I could see, it had been raining.  That could, of course, simply be condensation.

Once on the ground, everyone was frantically gathering together everything from seat pockets and sending pillows and blankets to the floor.  A few were turning their mobile phones back on, and checking for a signal, and, perhaps, looking for messages sent to them during the last 12 hours. Or perhaps they were just suffering from mobile phone deprivation.

It took 10 minutes for the plane to arrive at the gate. That’s when everyone moves into overdrive, unbuckling belts, some before the seatbelt sign goes off, and are first out of their seats and into the overhead lockers.  Most are not taking care that their luggage may have moved, but fortunately, no bags fall out onto someone’s head. The flight had been relatively turbulent free.

When as many people and bags have squeezed into that impossibly small aisle space, we wait for the door to open, and then the privileged few business and first-class passengers to depart before we can begin to leave. As we are somewhere near the middle of the plane, our wait will not be as long as it usually is.  This time we avoided being at the back of the plane.  Perhaps that privilege awaits us on the return trip.

Once off the plane, it is a matter of following the signs, some of which are not as clear as they could be.  It’s why it took another 30 odd minutes to get through immigration, but that was not necessarily without a few hiccups along the way. We got sidetracked at the fingerprint machines, which seemed to have a problem if your fingers were not straight, not in the center of the glass, and then if it was generally cranky, which ours were, continue to tell you to try again, and again, and again, and again…That took 10 to 15 minutes before we joined an incredibly long queue of other arrivals,

A glance at the time, and suddenly it’s nearly an hour from the moment we left the plane.

And…

That’s when we got to the immigration officer, and it became apparent we were going to have to do the fingerprints yet again.  Fortunately this time, it didn’t take as long.  Once that done, we collected our bags, cleared customs by putting our bags through a huge x-ray machine, and it was off to find our tour guide.


We found several tour guides with their trip-a-deal flags waiting for us to come out of the arrivals hall.  It wasn’t a difficult process in the end.  We were in the blue group.  Other people we had met on the plane were in the red group or the yellow group.  The tour guide found, or as it turned out she found us, it was simply a matter of waiting for the rest of the group, of which there were eventually 28.Gathered together we were told we would be taking the bags to one place and then ourselves to the bus in another.  A glance in the direction of the bus park, there were a lot of busses.

Here’s a thought, imagine being told your bus is the white one with blue writing on the side.

Yes, yours is, and 25 others because all of the tourist coaches are the same.  An early reminder, so that you do not get lost, or, God forbid, get on the wrong bus, for the three days in Beijing, is to get the last five numbers of the bus registration plate and commit them to memory.  It’s important.  Failing that, the guide’s name is in the front passenger window.

Also, don’t be alarmed if your baggage goes in one direction, and you go in another. In a rather peculiar set up the bags are taken to the hotel by what the guide called the baggage porter.  It is an opportunity to see how baggage handlers treat your luggage; much better than the airlines it appears.


That said, if you’re staying at the Beijing Friendship Hotel, be prepared for a long drive from the airport.  It took us nearly an hour, and bear in mind that it was very late on a Sunday night.

Climbing out of the bus after what seemed a convoluted drive through a park with buildings, we arrive at the building that will be our hotel for the next three days.  From the outside, it looks quite good, and once inside the foyer, that first impression is good.  Lots of space, marble, and glass.  If you are not already exhausted by the time you arrive, the next task is to get your room key, find your bags, get to your room, and try to get to be ready the next morning at a reasonable hour.

Sorry, that boat has sailed.

We were lucky, we were told, that our plane arrived on time, and we still arrived at the hotel at 12:52.  Imagine if the incoming plane is late.

This was taken the following morning.  It didn’t look half as bland late at night.

This is the back entrance to Building No 4 but is quite representative of the whole foyer, made completely of marble and glass.  It all looked very impressive under the artificial lights, but not so much in the cold hard light of early morning.

This the foyer of the floor our room was on.  Marble with interesting carpet designs.  Those first impressions of it being a plush hotel were slowly dissipating as we got nearer and nearer to the room.  From the elevator, it was a long, long walk.

So…Did I tell you about the bathroom in our room?

The shower and the toilet both share the same space with no divide and the shower curtain doesn’t reach to the floor.  Water pressure is phenomenal.  Having a shower floods the whole shower plus toilet area so when you go to the toilet you’re basically underwater.

Don’t leave your book or magazine on the floor or it will end up a watery mess.

And the water pressure is so hard that it could cut you in half.  Only a small turn of the tap is required to get that tingling sensation going.

It’s after 1:30 before we finally get to sleep.

As for the bed, well, that’s a whole other story.