Travel is part of the story – Firenze (Florence)

Florence features in ‘What Sets Us Apart’

…

Apologies now if I have misspelled any street, piazza or any other names.

The first time we arrived in Florence was by train, from Innsbruck in Austria.  We had been booked into the Hotel Brunelleschi, based on the fact it was built over part of a 12th century monastery, it was conveniently located, and was a luxury hotel.

We took a taxi, not knowing how far it was, and found it tucked away in a street, via Sant’elisabetta, not far from Florence’s cathedral, the Duomo.  The taxi barely fitted through the streets.  First impressions, it was old, second impression, the room we were given was amazing, with a view over the main street, and wafting up from a food shop below, the aroma of newly baked waffles.  We had to have one.

Words cannot describe how amazing it was to wake up that first morning, and look out at the bright sunshine and blue sky.  We were in for a hot day, but that wasn’t going to deter the tourist in us.  Of course, after we had a great breakfast.  I particularly liked the crispy bacon.

The first place on the list to visit was the Piazza del Duomo, where the cathedral is located, and the Porta del Paradiso.  We went into the church, and also did a side trip down into the crypt.  We did not climb to the top of Brunelleschi’s cupola.  We tried the pizza, and hearing that the gelato was very expensive in the main part of the city, ventured further afield and found a gelato vendor that was inexpensive.  As the day was very hot it was a welcome relief.

The Ponte Vecchio, the bridge that crosses the Arno.  We walked to the bridge, taking in the views up and down the river before crossing to the other side, then back towards the Piazza Santa Croce.  On out most recent visit there was a football competition, Calcio Fiorentino, in progress that had taken over the whole Piazza, and during the day there was a parade where all the teams and others dressed in the historic clothing dating back to the 15th century.

The Galleria dell’Accademia was also high on the list of places to visit, and we left the hotel early as we had heard the queues are long to get in.  They were right.  We were at the end of a very, very long queue stretching back to Via delgi Alfani.  We were in the queue for about an hour and a half and it didn’t seem to move very quickly.

Then some people passing by said that we could go to the Museo Di San Marco, and purchase tickets to enter the gallery at a particular time.  We had also read or heard something similar, and, taking a risk we left the queue and went in search.  We found it at the Piazza San Marco, purchased tickets for 13:30 and had time to have lunch before turning up at the entrance for our timeslot, and sure enough, with others who had also purchased tickets, we went in.

Just out of curiosity I went back to the queue to see when the people in front of us were, and they still had an hour before gaining admission.

We saw everything that was recommended, including the famous statue of David, though I had a lot of trouble taking a photo when people kept walking in front.

The Piazza della Signoria has a large number of statues, including another of David, the Marzocco, the symbol of Florence, Il Perseo, fountain of Neptune, Poseidon, Perseus with the head of Medusa, and a hall of statues adjacent to the Palazzo Vecchio.

Florence is old, the roads are cobbled and narrow, and there are many trails one can follow and discover something new at the end of every twist and turn.

I have to go back, other than the fact I need a new wallet and belt made from Italian leather.  My wife loves the purses and handbags, also leather, though the scarves have only recently been added to her list of most wanted items.  I want to simply soak up the atmosphere, relax, eat the pasta and drink the endless supply of Moretti’s.

Searching for locations: Driving in ice and snow, Canada

This morning started with a visit to the car rental place in Vancouver.  It reinforced the notion that you can be given the address and still not find the place.  It happened in Washington where it was hiding in the back of the main railway station, and it happened again in Vancouver when it was hidden inside a hotel.

We simply walked straight past it.  Pity there wasn’t a sign to let people know.

However…

We went in expecting a Grand Jeep Cherokee and walked out with a Ford Flex, suitable for three people and four large suitcases.  It actually seats 7, but forget the baggage, you’d be lucky to get two large suitcases in that configuration.

It is more than adequate for our requirements.

Things to note, it was delivered with just over a quarter of a tank of gas, and it had only done about 11,000 km, so it’s relatively new.  It’s reasonably spacious, and when the extra seats are folded down, there is plenty of baggage space.

So far, so good.

We finally leave the hotel at about half-past ten, and it is raining.  It is a simple task to get on Highway 1, the TransCanada Highway, initially, and then onto Highway 5, the Coquihalla Highway for the trip to Kamloops.

It rains all the way to the top of the mountain, progress hampered from time to time by water sprays from both vehicles and trucks.  The rain is relentless.  At the top of the mountain, the rain turns into snow and the road surface to slush.  It’s 0 degrees, but being the afternoon, I was not expecting it to turn to ice very quickly.

On the other side of the mountain, closer to Kamloops, there was sleet, then rain, then nothing, the last 100kms or so, in reasonably dry conditions.

Outside Kamloops, and in the town itself, there was evidence of snow recently cleared, and slushy roads.  Cars in various places were covered in snow, indicating the most recent falls had been the night before.

We’re staying at the Park Hotel, a heritage building, apparently built in the later 1920s.  In the style of the time, it is a little like a rabbit warren with passages turning off in a number of directions, and showing it is spread across a number of different buildings.

It has the original Otis elevator that can take a maximum of four passengers, and a sign on the wall that says “no horseplay inside the elevator” which is a rather interesting expression that only someone of my vintage would understand.  And, for those without a sense of humor, you definitely couldn’t fit a horse in it to play with.

The thing is, how do you find a balance between keeping the old world charm with modern-day expectations.  You can’t.  Some hotels try valiantly to get that balance.  Here, it is simply old world charm, which I guess we should be grateful for because sooner rather than later it’s going to disappear forever.

In my writer’s mind, given the importance of the railways, this was probably a thriving place for travelers, and once upon a time, there were a lot more hotels like this one.

Travel is part of the story – Venice (Part 1)

Venice features in ‘The Devil You Don’t’

 

We have visited Venice twice, in 2006 and not so long ago.  Not much had changed from visit to visit.

Instead of staying in a hotel selected by a travel agent, the Savoia and Jolanda on the waterfront of Riva degli Schiavoni, because I’m a Hilton Honors member, more recently we stayed at the Hilton Molino Stucky.  It was located on an island, Giudecca, and had its own transport from the hotel to St Mark’s Square for a very reasonable one off charge for the stay.

The first time we visited Venice we took a taxi from the Railway Station.   We had taken the train from Florence to Venice.  A fellow passenger told us that it was a way to see some of the city by canal, but to be prepared to negotiate a price.

We were not very good negotiators, and it cost 60 Euros.

But, despite the cost, it was worth every Euro because the taxi driver took us by the scenic route, directly from the Station to the doorstep of our hotel.  For a first time in Venice, and you want to see it from the water, a water taxi is the best option.

The first time we stayed at the Savoia and Jolanda Hotel, which was at the time quite old, and the room we had, on the ground floor, was comfortable enough, but being November, they had just stopped using the air conditioning, it was still quite warm, and at times uncomfortable.  There were better rooms, but this was beyond the knowledge of the travel agent, and one of the reasons we stopped using agents to book hotels.

The most recent visit we had driven down from Salzburg to Venice airport where we had to return the hire car.  From there we were intending to take a private water taxi from the airport to the hotel, for an estimated 120 Euros.  We saved our money and took the ACTV public waterbus, from the airport to the hotel, with one stop.  It took a little over an hour and was equally as scenic.

Our room in the Hilton was on one of the upper levels, floor four, and had a view of the canal, the large passenger ships coming and going, as well as a remarkable view of Venice itself as far up the canal as St Marks Square in one direction, and the port for the passenger ships in the other.

We got to see three or four very large passenger ships come and go, along with a lot of other craft.  I hadn’t realized how busy the waterways, and the Grand Canal, were.

Each evening after a day’s exploring we would end up in the Executive Lounge, and then one of the many restaurants, usually Il Molino for breakfast, and the Rialto Lobby Bar and Lounge for dinner.  After that it was a stroll down the waterfront taking in the night air, and perhaps to walk off the delicious dinner.

 

Next – Exploring Venice

Travel is part of the story – Greve in Chianti

Greve in Chianti features in ‘One Last Look’

 

When we decided we were going to stay in Tuscany for a few days it was necessary to select a central place to stay.

What I researched first before selecting what would be a central location, was tours.  I considered doing a cooking tour but these turned out to be quite expensive so we decided to look at other types of tours.

Bus tours went out of Florence so our initial intention was to stay there.  We’d been there before and stayed at the Hotel Brunelleschi and loved it.  It is perfectly situated in Florence, especially for discovering the city by foot.

Then I found an interesting tour company, Very Tuscany Tours, run by Sara and Andrea, two people who specialize in showing visitors the Tuscany area and I thought; what could be better than tour guides with local knowledge?

So began an exchange of emails, the upshot being that it would cost less if we stayed in Greve.  On that basis, we booked two personalized tours so we could see notable landmarks, scenery, a number of wineries, and sample the real food of Italy.

The tours fulfilled our expectations, and then some.

But back to Greve in Chianti.

We booked an apartment at Antica Pastifico, an old converted pasta factory, a room in fact with a name.  Ours was called ‘Iris’ located on the first floor of the yellow pasta factory.

It was the middle of June and summer so the days were very hot and the evenings were cool and one night it rained.  It was beautiful to watch the raindrops on the terracotta tiles, and take in the aroma of the rain interacting with nature through open windows, and feel the gentle breeze in your face.

It was equally delightful in the morning, to look out over the garden and take in the early morning coolness and scent of the flowers whilst getting ready for the day.

There was a church, The Santa Croce church, at the top of the Piazza Matteotti which we could see from our apartment, and every morning at 8:00 am the bells would sound, making it a much more effective of being woken up than the usual conventional means.  Sadly we never got to visit the church.

Where the apartments were situated it was a five minute walk to the shops and a particular coffee shop where we went every morning for coffee and cake.

A walk on the other side of the square took us past a bakery where every morning the aroma of newly baked bread pulled you in.  There’s something about Italian bread …

Further around was a butcher shop, Antica Marcelleria Falorni, with an incredible collection of meat, small goods and cheese that made selection almost impossible.

Suffice to say our diet mostly consisted of wine, cheese, salami and bread.  It was also served at all the wineries we visited with their wine tastings.  One of the interesting facts is how good the inexpensive wine is and it was not difficult overindulge.

From our visits to several wineries we learned a great deal about the Sangiovese grape and the wine made from these grapes.  Apparently only a small group of wineries can market their wines as Chianti and to prove it is authentic the label has a distinctive cockerel motive on its label.  There is the Chianti Classico and the Chianti Classico Riserva that interested us the most.

There were several restaurants on the piazza and one in particular had my favorite version of pasta, wild boar.  Although the apartment had a full kitchen it was easier to go out and eat rather than cook for ourselves.  We did attempt to cook breakfast several mornings after finding a type of supermarket, Coops, tucked away several streets from the Piazza.

But as for the location of Greve in Chianti, it is very central to all the major tourist spots such as Siena, San Gimignano, and Arezzo.  We visited both Siena and San Gimignano a second time this trip having stayed for three days in San Gimignano as our central base the last time we were in Tuscany.

The only downside to the latest visit was that it was not long enough but isn’t that true of any holiday?

Searching for locations: From Toronto to New York

After arriving latish from Toronto, and perhaps marginally disappointed that while in Toronto, the ice hockey didn’t go our way, we slept in.

Of course, the arrival was not without its own problems. The room we were allocated was on the 22nd floor and was quite smallish. Not a surprise, but we needed space for three, and with the fold-out bed, it was tight but livable.

Except…

We needed the internet to watch the Maple Leafs ice hockey game. We’d arrive just in time to stream it to the tv.

But…

There was no internet. It was everywhere else in the hotel except our floor.

First, I went to the front desk and they directed me to call tech support.

Second, we called tech support and they told us that the 22nd-floor router had failed and would get someone to look at it.

When?

It turns out it didn’t seem to be a priority. Maybe no one else on the floor had complained

Third, I went downstairs and discussed the lack of progress with the night duty manager, expressing disappointment with the lack of progress.

I also asked if they could not provide the full service that I would like a room rate reduction or a privilege in its place as compensation.

He said he would check it himself.

Fourth, after no further progress, we called the front desk to advise there was still no internet. This time we were asked if we wanted a room on another floor, where the internet is working. We accepted the offer.

The end result, a slightly larger, less cramped room, and the ability to watch the last third of the Maple Leaf’s game. I can’t remember if we won.

We all went to bed reasonably happy.

After all, we didn’t have to get up early to go up or down to breakfast because it was not included in the room rate, a bone of contention considering the cost.

I’ll be booking with them directly next time, at a somewhat cheaper rate, a thing I find after using a travel wholesaler to book it for me.

As always every morning while Rosemary gets ready, I go out for a walk and check out where we are.

It seems we are practically in the heart of theaterland New York. Walk one way or the other you arrive at 7th Avenue or Broadway.

Walk uptown and you reach 42nd Street and Times Square, little more than a 10-minute leisurely stroll. On the way down Broadway, you pass a number of theatres, some recognizable, some not.

Times Square is still a huge collection of giant television screens advertising everything from confectionary to TV shows on the cable networks.

A short walk along 42nd street takes you to the Avenue of the Americas and tucked away, The Rockefeller center and its winter ice rink.

A few more steps take you to 5th Avenue and the shops like Saks of Fifth Avenue, shops you could one day hope to afford to buy something.

In the opposite direction, over Broadway and crossing 8th Avenue is an entrance to Central Park. The approach is not far from what is called the Upper West Side, home to the rich and powerful.

Walk one way in the park, which we did in the afternoon, takes you towards the gift shop and back along a labyrinth of laneways to 5th Avenue. It was a cold, but pleasant, stroll looking for the rich and famous, but, discovering, they were not foolish enough to venture out into the cold.

Before going back to the room, we looked for somewhere to have dinner and ended up in Cassidy’s Irish pub. There was a dining room down the back and we were one of the first to arrive for dinner service.

The first surprise, our waitress was from New Zealand.

The second, the quality of the food.

I had a dish called Steak Lyonnaise which was, in plain words, a form of mince steak in an elongated patty. It was cooked rare as I like my steak and was perfect. It came with a baked potato.

As an entree, we had shrimp, which in our part of the world are prawns, and hot chicken wings, the sauce is hot and served on the side.

The beer wasn’t bad either. Overall given atmosphere, service, and food, it’s a nine out of ten.

It was an excellent way to end the day.

It’s a new dawn, it’s a new day…

OK, I’m sure I’ve heard these words before, like the rhythm of a song you can’t get out of your head, perhaps because the guy next door won’t stop playing it over and over.

There’s a story there, but it can wait.

I’ve just been reading the news, and there’s a lot of plotlines in the offing, but I’ve changed the names even though you will have no trouble recognizing the perpetrators.

Plotline 1

It’s a conspiracy doozie, beleaguered President realizes that if he can get a particular candidate into the Supreme Court, all his troubles with his extramarital affairs, and one in particular, will go away.  It happens and changes the course of history forever.

No, hang on, it’s removed the past 200 years of history and we’re back where we started from, the dark ages.  The Vatican is in the process of posting help wanted ads, “soldiers required for inquisition”.

Talk about a blockbuster time travel novel that doesn’t just shift one, two, or even three people, but the whole world…

Plotline 2

Why is it that every journalist that disappears had to be a ‘dissident’?  Journalists disappear all the time, some on long boozy lunches, some down the rabbit hole called taking a hiatus, but it’s only a story if there are a few ‘so-called’ secret agents flying in around about the same time.

Of course, it works better if it isn’t necessarily a journalist, but some rocket scientist that’s suddenly dropped dead in the street, particularly if it is one from a perceived ‘enemy’ country.

Plotline 3

Space travel for the common man, well, a common man who will be able to afford it.  Seems HG Wells stories are about to come true.

Will a real-life Star Trek be next?  I kind of like the idea of being instantly beamed from one place to the next.  I’m sure it will be far less than a plane ticket and thank the Lord, there’ll no longer be a ‘middle’ seat!

Skeletons in the closet, and doppelgangers

A story called “Mistaken Identity”

…

How many of us have skeletons in the closet that we know nothing about? The skeletons we know about generally stay there, but those we do not, well, they have a habit of coming out of left field when we least expect it.

In this case, when you see your photo on a TV screen with the accompanying text that says you are wanted by every law enforcement agency in Europe, you’re in a state of shock, only to be compounded by those same police, armed and menacing, kicking the door down.

I’d been thinking about this premise for a while after I discovered my mother had a boyfriend before she married my father, a boyfriend who was, by all accounts, the man who was the love of her life.

Then, in terms of coming up with an idea for a story, what if she had a child by him that we didn’t know about, which might mean I had a half brother or sister I knew nothing about. It’s not an uncommon occurrence from what I’ve been researching.

There are many ways of putting a spin on this story.

Then, in the back of my mind, I remembered a story an acquaintance at work was once telling us over morning tea, that a friend of a friend had a mother who had a twin sister and that each of the sisters had a son by the same father, without each knowing of the father’s actions, both growing up without the other having any knowledge of their half brother, only to meet by accident on the other side of the world.

It was an encounter that in the scheme of things might never have happened, and each would have remained oblivious of the other.

For one sister, the relationship was over before she discovered she was pregnant, and therefore had not told the man he was a father. It was no surprise the relationship foundered when she discovered he was also having a relationship with her sister, a discovery that caused her to cut all ties with both of them and never speak to either from that day.

It’s a story with more twists and turns than a country lane!

And a great idea for a story.

That story is called ‘Mistaken Identity’.

Read an extract tomorrow.

Travel is part of the story – Venice (Part 1)

Venice features in ‘The Devil You Don’t’

 

We have visited Venice twice, in 2006 and not so long ago.  Not much had changed from visit to visit.

Instead of staying in a hotel selected by a travel agent, the Savoia and Jolanda on the waterfront of Riva degli Schiavoni, because I’m a Hilton Honors member, more recently we stayed at the Hilton Molino Stucky.  It was located on an island, Giudecca, and had its own transport from the hotel to St Mark’s Square for a very reasonable one off charge for the stay.

The first time we visited Venice we took a taxi from the Railway Station.   We had taken the train from Florence to Venice.  A fellow passenger told us that it was a way to see some of the city by canal, but to be prepared to negotiate a price.

We were not very good negotiators, and it cost 60 Euros.

But, despite the cost, it was worth every Euro because the taxi driver took us by the scenic route, directly from the Station to the doorstep of our hotel.  For a first time in Venice, and you want to see it from the water, a water taxi is the best option.

The first time we stayed at the Savoia and Jolanda Hotel, which was at the time quite old, and the room we had, on the ground floor, was comfortable enough, but being November, they had just stopped using the air conditioning, it was still quite warm, and at times uncomfortable.  There were better rooms, but this was beyond the knowledge of the travel agent, and one of the reasons we stopped using agents to book hotels.

The most recent visit we had driven down from Salzburg to Venice airport where we had to return the hire car.  From there we were intending to take a private water taxi from the airport to the hotel, for an estimated 120 Euros.  We saved our money and took the ACTV public waterbus, from the airport to the hotel, with one stop.  It took a little over an hour and was equally as scenic.

Our room in the Hilton was on one of the upper levels, floor four, and had a view of the canal, the large passenger ships coming and going, as well as a remarkable view of Venice itself as far up the canal as St Marks Square in one direction, and the port for the passenger ships in the other.

We got to see three or four very large passenger ships come and go, along with a lot of other craft.  I hadn’t realized how busy the waterways, and the Grand Canal, were.

Each evening after a day’s exploring we would end up in the Executive Lounge, and then one of the many restaurants, usually Il Molino for breakfast, and the Rialto Lobby Bar and Lounge for dinner.  After that it was a stroll down the waterfront taking in the night air, and perhaps to walk off the delicious dinner.

 

Next – Exploring Venice

Travel is part of the story – Greve in Chianti

Greve in Chianti features in ‘One Last Look’

 

When we decided we were going to stay in Tuscany for a few days it was necessary to select a central place to stay.

What I researched first before selecting what would be a central location, was tours.  I considered doing a cooking tour but these turned out to be quite expensive so we decided to look at other types of tours.

Bus tours went out of Florence so our initial intention was to stay there.  We’d been there before and stayed at the Hotel Brunelleschi and loved it.  It is perfectly situated in Florence, especially for discovering the city by foot.

Then I found an interesting tour company, Very Tuscany Tours, run by Sara and Andrea, two people who specialize in showing visitors the Tuscany area and I thought; what could be better than tour guides with local knowledge?

So began an exchange of emails, the upshot being that it would cost less if we stayed in Greve.  On that basis, we booked two personalized tours so we could see notable landmarks, scenery, a number of wineries, and sample the real food of Italy.

The tours fulfilled our expectations, and then some.

But back to Greve in Chianti.

We booked an apartment at Antica Pastifico, an old converted pasta factory, a room in fact with a name.  Ours was called ‘Iris’ located on the first floor of the yellow pasta factory.

It was the middle of June and summer so the days were very hot and the evenings were cool and one night it rained.  It was beautiful to watch the raindrops on the terracotta tiles, and take in the aroma of the rain interacting with nature through open windows, and feel the gentle breeze in your face.

It was equally delightful in the morning, to look out over the garden and take in the early morning coolness and scent of the flowers whilst getting ready for the day.

There was a church, The Santa Croce church, at the top of the Piazza Matteotti which we could see from our apartment, and every morning at 8:00 am the bells would sound, making it a much more effective of being woken up than the usual conventional means.  Sadly we never got to visit the church.

Where the apartments were situated it was a five minute walk to the shops and a particular coffee shop where we went every morning for coffee and cake.

A walk on the other side of the square took us past a bakery where every morning the aroma of newly baked bread pulled you in.  There’s something about Italian bread …

Further around was a butcher shop, Antica Marcelleria Falorni, with an incredible collection of meat, small goods and cheese that made selection almost impossible.

Suffice to say our diet mostly consisted of wine, cheese, salami and bread.  It was also served at all the wineries we visited with their wine tastings.  One of the interesting facts is how good the inexpensive wine is and it was not difficult overindulge.

From our visits to several wineries we learned a great deal about the Sangiovese grape and the wine made from these grapes.  Apparently only a small group of wineries can market their wines as Chianti and to prove it is authentic the label has a distinctive cockerel motive on its label.  There is the Chianti Classico and the Chianti Classico Riserva that interested us the most.

There were several restaurants on the piazza and one in particular had my favorite version of pasta, wild boar.  Although the apartment had a full kitchen it was easier to go out and eat rather than cook for ourselves.  We did attempt to cook breakfast several mornings after finding a type of supermarket, Coops, tucked away several streets from the Piazza.

But as for the location of Greve in Chianti, it is very central to all the major tourist spots such as Siena, San Gimignano, and Arezzo.  We visited both Siena and San Gimignano a second time this trip having stayed for three days in San Gimignano as our central base the last time we were in Tuscany.

The only downside to the latest visit was that it was not long enough but isn’t that true of any holiday?

Searching for locations: From Toronto to New York

After arriving latish from Toronto, and perhaps marginally disappointed that while in Toronto, the ice hockey didn’t go our way, we slept in.

Of course, the arrival was not without its own problems. The room we were allocated was on the 22nd floor and was quite smallish. Not a surprise, but we needed space for three, and with the fold-out bed, it was tight but livable.

Except…

We needed the internet to watch the Maple Leafs ice hockey game. We’d arrive just in time to stream it to the tv.

But…

There was no internet. It was everywhere else in the hotel except our floor.

First, I went to the front desk and they directed me to call tech support.

Second, we called tech support and they told us that the 22nd-floor router had failed and would get someone to look at it.

When?

It turns out it didn’t seem to be a priority. Maybe no one else on the floor had complained

Third, I went downstairs and discussed the lack of progress with the night duty manager, expressing disappointment with the lack of progress.

I also asked if they could not provide the full service that I would like a room rate reduction or a privilege in its place as compensation.

He said he would check it himself.

Fourth, after no further progress, we called the front desk to advise there was still no internet. This time we were asked if we wanted a room on another floor, where the internet is working. We accepted the offer.

The end result, a slightly larger, less cramped room, and the ability to watch the last third of the Maple Leaf’s game. I can’t remember if we won.

We all went to bed reasonably happy.

After all, we didn’t have to get up early to go up or down to breakfast because it was not included in the room rate, a bone of contention considering the cost.

I’ll be booking with them directly next time, at a somewhat cheaper rate, a thing I find after using a travel wholesaler to book it for me.

As always every morning while Rosemary gets ready, I go out for a walk and check out where we are.

It seems we are practically in the heart of theaterland New York. Walk one way or the other you arrive at 7th Avenue or Broadway.

Walk uptown and you reach 42nd Street and Times Square, little more than a 10-minute leisurely stroll. On the way down Broadway, you pass a number of theatres, some recognizable, some not.

Times Square is still a huge collection of giant television screens advertising everything from confectionary to TV shows on the cable networks.

A short walk along 42nd street takes you to the Avenue of the Americas and tucked away, The Rockefeller center and its winter ice rink.

A few more steps take you to 5th Avenue and the shops like Saks of Fifth Avenue, shops you could one day hope to afford to buy something.

In the opposite direction, over Broadway and crossing 8th Avenue is an entrance to Central Park. The approach is not far from what is called the Upper West Side, home to the rich and powerful.

Walk one way in the park, which we did in the afternoon, takes you towards the gift shop and back along a labyrinth of laneways to 5th Avenue. It was a cold, but pleasant, stroll looking for the rich and famous, but, discovering, they were not foolish enough to venture out into the cold.

Before going back to the room, we looked for somewhere to have dinner and ended up in Cassidy’s Irish pub. There was a dining room down the back and we were one of the first to arrive for dinner service.

The first surprise, our waitress was from New Zealand.

The second, the quality of the food.

I had a dish called Steak Lyonnaise which was, in plain words, a form of mince steak in an elongated patty. It was cooked rare as I like my steak and was perfect. It came with a baked potato.

As an entree, we had shrimp, which in our part of the world are prawns, and hot chicken wings, the sauce is hot and served on the side.

The beer wasn’t bad either. Overall given atmosphere, service, and food, it’s a nine out of ten.

It was an excellent way to end the day.