Searching for locations: Sydney to Beijing, China – Every flight is different

Sydney to Beijing – Qantas A330-200
Boarding 11:45, everyone on board by 12:02, for a 12:10 departure. Pushing back 12:12 Take off 12:27

Lunch
Airline food is getting better but the fact they serve it up to you in a metal tray with a thick aluminum lid does nothing for the quality of the food inside.  I get what the chef is trying to do but often there is too little of one thing and too much of another and what you finish up with is slop in a tray.  Sometimes it’s edible sometimes it’s not.  Sometimes the meat is tender and other times it’s like boot leather.  As it is today. I think it’s pork, I should have had the chicken.  Or perhaps it was chicken.  I hate it when you can’t tell what it is that you’re eating. But, the drinks were good.

Rest or Sleep, maybe
It’s going to take 11 hours and 20 minutes from Sydney to Beijing, a long time to sit in a plane with nothing much to do other than crosswords, read a book or newspaper or magazine, listen to music on your own device, or the in-flight entertainment, watch a movie again by the in-flight entertainment – if it works – or try to get some sleep. I started with the crosswords but got bored quickly. I fiddled with the in-flight entertainment, looked at the movies and tv shows but none really interested me, not then at least, so I set it to the flight path. Not exactly stellar entertainment, but it’s always interesting to know where the plane is. Or is it? If we crash, what good would it do me to know it’s somewhere over the ocean, not far from Manila, or somewhere else.  It’s not as if I could phone someone up, on the way down, to let them know where we are. But, just after dinner, we still haven’t left Australia

However, by the time I’ve finished fiddling with and dismissing all of the entertainment alternatives, it’s back to the flight path and now we are…

Somewhere approaching the Sulu Sea, which I’ve never heard of before, so it looks like I’ll have to study up on my geography when I get home.

OK, Manila looks like somewhere I’ve heard of, so we have to be flying over the Philippines.  Not far left of that is Vietnam.  Neither of those places is on my travel bucket list, so I’ll just look from up here and be satisfied with that.

Working, or not
Chronic boredom is setting in by the time we are just past halfway to our destination. We are over 6 hours into the flight and there no possible way I’m going to get any sleep. I brought my Galaxy Tab loaded with a few of my novel outlines, and planning for missing chapters, thinking I might get a little thinking time in.  Plane rides, I find, are excellent for getting an opportunity to write virtually unhindered by outside interruptions, if, of course, you discount the number of times people brush past, knocking your seat, the person in front lowering the seat into your face, or people around you continually asking you to turn off your light because they’re trying to sleep. Sorry, I say, but you can suffer my pain with me.  It’s one of the joys of flying with over two hundred others in a claustrophobic environment.  Besides, aren’t the lights supposed to be slanted so only I get the rays of light?  Except, I guess when the fixed light doesn’t line up with where the airline has fixed the seat (usually so they can squash more people in). So, sorry, not sorry, take it up with the airline.

Back to work, and I put in some quality time on a part of the story that had been eluding me for a while.  I knew what I wanted to write, but not how I was going to approach it, so that blissfully quiet and intense time worked in my favour, something that would not have happened back home. I won’t bore you with the synopsis, just suffice to say it’s finally down on paper, digitally that is, and it’s a huge step forward towards finishing it. There is, of course, the end play, the reading of the will but not before there are a few thrusts and parry’s by some of the players, but all in all the objective was to showcase a group of people with their strengths and weaknesses pushing their characters in various directions, some at odds with what is expected of them. But enough of that.   A quick check of our position shows we’re still over water but closer to our destination, so much so, we might start the pre-landing rituals, starting with food.

Dinner
7:00 – Dinner is served, well, the lights go on and a lot of tired people try to shake the sleep, and sleeplessness, out of their systems. Then flight attendants that are far too cheerful, and must have beamed in from somewhere else, serve another interesting concoction that says what’s in it but you can’t really be sure of the ingredients.  It comes and it goes.

9:10 – We begin our descent into Beijing, you know, that moment when the engines almost stop and there’s a sickening lurch and the plane heads downward. 9:56 – We touch down on the runway, in the dark and apparently it has been raining though from inside the plane you’d never know. 10:10 – the plane arrives at the gate,  the usual few minutes to open the door, and, being closer to the front of the plane this time, it doesn’t take that long before the queue is moving.

Early or late, it doesn’t matter.  After clearing customs and immigration, we have to go in search of our tour guide, waiting for us somewhere outside the arrivals terminal.

Searching for locations: New York to Vancouver

The flight from Newark via Air Canada to Vancouver is about 5:30pm so we are slated to be picked up by the limousine at about 2:30.

We have to be out of our room by 11am so we decided the day before that on our last day in New York we’d go to the Times Square red lobster. It gives us about three hours to get there, eat, and get back.

It’s always fun packing bags the day you leave, so most of the hard work was done earlier. This time it’s particularly a trial because we have so much stuff to fit into a small space, and weight considerations are always paramount because of the 23kg limit.

Outside is has gone from minus four to minus two in the two hours before we leave the hotel at 11:30, but that’s not so much of a problem because we have a long walk from 56th street to 41st street to warm us up.

At least today it’s not as cold, as it has been previously.

At Red Lobster it’s not difficult to make a decision on what to have, the mix-and-match special, with Lobster alfredo, filet mignon, and parrot island coconut shrimp, with Walt’s special, though what that will remain a surprise until it is served.

To drink, it was the Blue moon beer, wheat type.

For appetizers, we had scones that are supposedly bread but to me are dipped in garlic butter and baked like a scone. Australian style. They are absolutely delicious.

There is an expression a one-drink screamer and we’ve got one, but the truth is the drinks are very lethal. Pure alcohol and ice with a touch of soda.

The meals at this Red Lobster are definitely better than those we had in Vancouver, except for the pasta with lobster I had which was little more than a tasteless congealed mess after it reached the table. This did not detract from the deliciously cooked and served seafood that accompanied it.

All in all, after such a great lunch and the thought of having to walk ten blocks the decision was unanimous to get a cab which took us back to the hotel by a rather interesting, if not exactly the most direct, route. I think the driver guessed we were tourists.

We are picked up at the hotel by a driver in a large Toyota which had enough space for 3 passengers and all our bags. The driver was chatty and being foreign, preferred soccer to the other traditional American sport. Don’t ask me how the conversation turned to sports, but we may have mentioned we went to the ice hockey.

At Newark airport, all I have room for is a glass of burned beer, whatever that means, though it has an odd taste, and a Samuel Adams 76 special which was rather tasty.

Today we are flying in a Boeing 787-9 Dreamliner with a maximum of 298 passengers in three classes.

It looks very new even though it is about 6 months old. It has seating of 3 x 3 x 3, and we are in row 19, just behind the premium economy cabin, and the closest to the front of the plane of all the Air Canada flights.

Engine startup is loud at the lower revolutions with the vibration going through the airframe. Like all planes, the flaps being extended, it is very noisy. All of the vibrations go away when the engines are up to speed. On take off the engines at max are not as noisy as other planes and are relatively quiet. It will be interesting to see what the landing is like.

In-flight when not experiencing turbulence the ride is very smooth and reasonably quiet which is better than the other planes with seeming continuous engine whining and the flow of air past the fuselage.

The seats are comfortable but still just a little small and the middle passenger can be tightly squeezed in if the two on either side are larger than normal. The seats fully recline but the seatback is not completely in your face, and bearable when you recline your own seat.

There are several seats by the toilets that would be terrible on a long-distance flight because the passenger inevitably comes very close to the seat when entering and leaving. As for the toilets, they are larger than any of the other aeroplanes, and so too, coincidentally, are the windows.

The plane also makes the same amount of noise when it lands so I’m failing to see what’s so good about it. I’ve also been in an Airbus A350 and those planes are nothing to write home about either.

I suspect the only advantage of having planes is for airlines. Fewer costs and more sardined passengers.

It’s something else I can write off my bucket list.

When we arrive back in Vancouver it’s the same reasonably simple process to get through immigration.

Outside our driver is waiting and this time we have an Escalade picking us up. A very large SUV that fits us all and our luggage.

But…

We were lucky because we were supposed to be picked up in a sedan and the baggage would not have fitted which would have involved one of us taking a cab with the extra luggage.

He was in the neighbourhood and picked up the call. His advice, called the service and request a bigger car and pay the difference. We did. It was going to cost another 20 dollars.

As for the hotel, what is it with hotels and late-night arrivals? We get in, the check-in was smooth, we get to the room. Very large with a separate bedroom. But only a sofa bed.

It was not a desirable option, not before 24 hours in relatively squashed plane seats, so it necessitated a change of rooms to one a bit smaller, but a corner room with a reasonable view, and two proper beds.

Late night, need rest, but we have free breakfast so there will be no tarrying the next morning. We have to be down by 9am being Sunday.

Besides, we have a mission. There is a toys-are-us nearby and it does have the toy we want. All we need to find is a cab.

Searching for locations: New York to Vancouver

The flight from Newark via Air Canada to Vancouver is about 5:30pm so we are slated to be picked up by the limousine at about 2:30.

We have to be out of our room by 11am so we decided the day before that on our last day in New York we’d go to the Times Square red lobster. It gives us about three hours to get there, eat, and get back.

It’s always fun packing bags the day you leave, so most of the hard work was done earlier. This time it’s particularly a trial because we have so much stuff to fit into a small space, and weight considerations are always paramount because of the 23kg limit.

Outside is has gone from minus four to minus two in the two hours before we leave the hotel at 11:30, but that’s not so much of a problem because we have a long walk from 56th street to 41st street to warm us up.

At least today it’s not as cold, as it has been previously.

At Red Lobster it’s not difficult to make a decision on what to have, the mix-and-match special, with Lobster alfredo, filet mignon, and parrot island coconut shrimp, with Walt’s special, though what that will remain a surprise until it is served.

To drink, it was the Blue moon beer, wheat type.

For appetizers, we had scones that are supposedly bread but to me are dipped in garlic butter and baked like a scone. Australian style. They are absolutely delicious.

There is an expression a one-drink screamer and we’ve got one, but the truth is the drinks are very lethal. Pure alcohol and ice with a touch of soda.

The meals at this Red Lobster are definitely better than those we had in Vancouver, except for the pasta with lobster I had which was little more than a tasteless congealed mess after it reached the table. This did not detract from the deliciously cooked and served seafood that accompanied it.

All in all, after such a great lunch and the thought of having to walk ten blocks the decision was unanimous to get a cab which took us back to the hotel by a rather interesting, if not exactly the most direct, route. I think the driver guessed we were tourists.

We are picked up at the hotel by a driver in a large Toyota which had enough space for 3 passengers and all our bags. The driver was chatty and being foreign, preferred soccer to the other traditional American sport. Don’t ask me how the conversation turned to sports, but we may have mentioned we went to the ice hockey.

At Newark airport, all I have room for is a glass of burned beer, whatever that means, though it has an odd taste, and a Samuel Adams 76 special which was rather tasty.

Today we are flying in a Boeing 787-9 Dreamliner with a maximum of 298 passengers in three classes.

It looks very new even though it is about 6 months old. It has seating of 3 x 3 x 3, and we are in row 19, just behind the premium economy cabin, and the closest to the front of the plane of all the Air Canada flights.

Engine startup is loud at the lower revolutions with the vibration going through the airframe. Like all planes, the flaps being extended, it is very noisy. All of the vibrations go away when the engines are up to speed. On take off the engines at max are not as noisy as other planes and are relatively quiet. It will be interesting to see what the landing is like.

In-flight when not experiencing turbulence the ride is very smooth and reasonably quiet which is better than the other planes with seeming continuous engine whining and the flow of air past the fuselage.

The seats are comfortable but still just a little small and the middle passenger can be tightly squeezed in if the two on either side are larger than normal. The seats fully recline but the seatback is not completely in your face, and bearable when you recline your own seat.

There are several seats by the toilets that would be terrible on a long-distance flight because the passenger inevitably comes very close to the seat when entering and leaving. As for the toilets, they are larger than any of the other aeroplanes, and so too, coincidentally, are the windows.

The plane also makes the same amount of noise when it lands so I’m failing to see what’s so good about it. I’ve also been in an Airbus A350 and those planes are nothing to write home about either.

I suspect the only advantage of having planes is for airlines. Fewer costs and more sardined passengers.

It’s something else I can write off my bucket list.

When we arrive back in Vancouver it’s the same reasonably simple process to get through immigration.

Outside our driver is waiting and this time we have an Escalade picking us up. A very large SUV that fits us all and our luggage.

But…

We were lucky because we were supposed to be picked up in a sedan and the baggage would not have fitted which would have involved one of us taking a cab with the extra luggage.

He was in the neighbourhood and picked up the call. His advice, called the service and request a bigger car and pay the difference. We did. It was going to cost another 20 dollars.

As for the hotel, what is it with hotels and late-night arrivals? We get in, the check-in was smooth, we get to the room. Very large with a separate bedroom. But only a sofa bed.

It was not a desirable option, not before 24 hours in relatively squashed plane seats, so it necessitated a change of rooms to one a bit smaller, but a corner room with a reasonable view, and two proper beds.

Late night, need rest, but we have free breakfast so there will be no tarrying the next morning. We have to be down by 9am being Sunday.

Besides, we have a mission. There is a toys-are-us nearby and it does have the toy we want. All we need to find is a cab.

Searching for locations: Toronto, Canada

The touristy things

On the way to the Hall of Fame, we found an ice-skating rink

The Hockey hall of fame

The hockey hall of fame is a very large exhibition which would take a whole day to see everything.  We sat through a very informative history of the game and the origins of the NHL, which for people who do not have hockey as a sport in their country, is saying something.

We follow the Maple Leafs, coincidentally Toronto’s franchise in the NHL, and we have been here before for a game, which they lost.  It didn’t matter, I was staggered by the energy and enthusiasm both the players and the fans put into making it a memorable experience.

I’m hoping for a repeat experience.

…

St Lawrence Market

We walked 1.8 km to the market and it was closed which is about right for us as we have a knack for turning up and the place is closed, for instance, the Canadian Club Distillery in Windsor, Canada.

Perhaps tomorrow, before or after the game.

…

Red Lobster

Ok, we’ve been here before and it was beyond any expectations anyone could have for a restaurant chain.

This was no different from the last.

What more could you want, scallops, shrimp, and a fried lobster tail all drowned in a superb garlic butter sauce.

Add a side of mash potatoes, and a 20oz glass of beer, and there is the definition of heaven on a plate.

…

St Lawrence Market, again

Snowing, but not heavily

St Lawrence market, everything is very expensive, crab legs $120 per kg, lobster, $50 to $80 per kg.  Oddly everything is quoted per pound, and it’s a good thing that we can convert lbs to kg.

It is, to say the least, a disappointment.

…

Ice Hockey at the Scotiabank Arena

There was a definite buzz in the air, and heading towards the stadium was both us, and many other Toronto supporters.  Blue Maple Leaf jerseys were in abundance.

We’ve been before, and the last time the Leafs lost.

What else is new?

They have had a very good season so far, and are second on the ladder overall, so it was not without the expectation that they might win this one.

 

Never have an expectation.

They lost.

But…

It was an incredible game that was none stop action.  It seems to me that you require a lot of skill and skating talent to play this game.  I certainly couldn’t, and freely admit that I’d probably last about five minutes.

The score didn’t reflect the play, but in the end, the Leafs lost 4 – 3, at the end of the three periods.

…

Souvenir hunting and other stuff

I woke tired and exhausted, not looking forward to walking around Toronto.

Got up early to do the walking.

Oh, did I tell you, this hotel has a laundry and it is the bugbear of staying in major hotels, not being able to wash clothes?

Breakfast is included, but it is the main meal of the day so we feast.  The selection is incredible.

We had to go back to the Maple Leafs franchise shop to exchange a Maple Leafs Jersey, which was no trouble.

So near to the CN tower, we go in to shop for souvenirs, of which there were plenty.  I liked the stuffed mooses and beavers.

We’ve been up the tower so it’s back to the Union Station and a short stay upstairs, a little bar overlooking the Toronto Pearson train line.

Time for tasting some Canadian ales, the first a Mill Street tank house ale, the second a Mill Street hopped and confused.  Seriously, that’s what they were called.

The drinking mood music was old hits like Queen and a little bit of country and western.

We had a good view of the trains, too.

Union Station

Like all main stations very large very tall ceilings and openings that lead to the tracks of which there are about 24, and an underground system

Much the same as all large railway terminals and probably far busier in times gone by.

…

Dining, but not necessarily dinner

Not far from the station, and opposite to clock tower belonging to the old city hall was a restaurant called Bannock.

There I had a Moosehead Cracked Canoe lager, a light ale, and a house special since 1929, a chicken pot pie, and it was very good.

Skeletons in the closet, and doppelgangers

A story called “Mistaken Identity”

…

How many of us have skeletons in the closet that we know nothing about? The skeletons we know about generally stay there, but those we do not, well, they have a habit of coming out of left field when we least expect it.

In this case, when you see your photo on a TV screen with the accompanying text that says you are wanted by every law enforcement agency in Europe, you’re in a state of shock, only to be compounded by those same police, armed and menacing, kicking the door down.

I’d been thinking about this premise for a while after I discovered my mother had a boyfriend before she married my father, a boyfriend who was, by all accounts, the man who was the love of her life.

Then, in terms of coming up with an idea for a story, what if she had a child by him that we didn’t know about, which might mean I had a half brother or sister I knew nothing about. It’s not an uncommon occurrence from what I’ve been researching.

There are many ways of putting a spin on this story.

Then, in the back of my mind, I remembered a story an acquaintance at work was once telling us over morning tea, that a friend of a friend had a mother who had a twin sister and that each of the sisters had a son by the same father, without each knowing of the father’s actions, both growing up without the other having any knowledge of their half brother, only to meet by accident on the other side of the world.

It was an encounter that in the scheme of things might never have happened, and each would have remained oblivious of the other.

For one sister, the relationship was over before she discovered she was pregnant, and therefore had not told the man he was a father. It was no surprise the relationship foundered when she discovered he was also having a relationship with her sister, a discovery that caused her to cut all ties with both of them and never speak to either from that day.

It’s a story with more twists and turns than a country lane!

And a great idea for a story.

That story is called ‘Mistaken Identity’.

Searching for locations: Toronto, Canada

The touristy things

On the way to the Hall of Fame, we found an ice-skating rink

The Hockey hall of fame

The hockey hall of fame is a very large exhibition which would take a whole day to see everything.  We sat through a very informative history of the game and the origins of the NHL, which for people who do not have hockey as a sport in their country, is saying something.

We follow the Maple Leafs, coincidentally Toronto’s franchise in the NHL, and we have been here before for a game, which they lost.  It didn’t matter, I was staggered by the energy and enthusiasm both the players and the fans put into making it a memorable experience.

I’m hoping for a repeat experience.

…

St Lawrence Market

We walked 1.8 km to the market and it was closed which is about right for us as we have a knack for turning up and the place is closed, for instance, the Canadian Club Distillery in Windsor, Canada.

Perhaps tomorrow, before or after the game.

…

Red Lobster

Ok, we’ve been here before and it was beyond any expectations anyone could have for a restaurant chain.

This was no different from the last.

What more could you want, scallops, shrimp, and a fried lobster tail all drowned in a superb garlic butter sauce.

Add a side of mash potatoes, and a 20oz glass of beer, and there is the definition of heaven on a plate.

…

St Lawrence Market, again

Snowing, but not heavily

St Lawrence market, everything is very expensive, crab legs $120 per kg, lobster, $50 to $80 per kg.  Oddly everything is quoted per pound, and it’s a good thing that we can convert lbs to kg.

It is, to say the least, a disappointment.

…

Ice Hockey at the Scotiabank Arena

There was a definite buzz in the air, and heading towards the stadium was both us, and many other Toronto supporters.  Blue Maple Leaf jerseys were in abundance.

We’ve been before, and the last time the Leafs lost.

What else is new?

They have had a very good season so far, and are second on the ladder overall, so it was not without the expectation that they might win this one.

 

Never have an expectation.

They lost.

But…

It was an incredible game that was none stop action.  It seems to me that you require a lot of skill and skating talent to play this game.  I certainly couldn’t, and freely admit that I’d probably last about five minutes.

The score didn’t reflect the play, but in the end, the Leafs lost 4 – 3, at the end of the three periods.

…

Souvenir hunting and other stuff

I woke tired and exhausted, not looking forward to walking around Toronto.

Got up early to do the walking.

Oh, did I tell you, this hotel has a laundry and it is the bugbear of staying in major hotels, not being able to wash clothes?

Breakfast is included, but it is the main meal of the day so we feast.  The selection is incredible.

We had to go back to the Maple Leafs franchise shop to exchange a Maple Leafs Jersey, which was no trouble.

So near to the CN tower, we go in to shop for souvenirs, of which there were plenty.  I liked the stuffed mooses and beavers.

We’ve been up the tower so it’s back to the Union Station and a short stay upstairs, a little bar overlooking the Toronto Pearson train line.

Time for tasting some Canadian ales, the first a Mill Street tank house ale, the second a Mill Street hopped and confused.  Seriously, that’s what they were called.

The drinking mood music was old hits like Queen and a little bit of country and western.

We had a good view of the trains, too.

Union Station

Like all main stations very large very tall ceilings and openings that lead to the tracks of which there are about 24, and an underground system

Much the same as all large railway terminals and probably far busier in times gone by.

…

Dining, but not necessarily dinner

Not far from the station, and opposite to clock tower belonging to the old city hall was a restaurant called Bannock.

There I had a Moosehead Cracked Canoe lager, a light ale, and a house special since 1929, a chicken pot pie, and it was very good.

I’m trying to write a period piece

Televison is a great recorder of the past, and most channels, and especially cable tv have great libraries of films that go back more than a hundred years.

And, whilst it’s possible that modern day films and television series can try to recapture the past, the English as an exception being very good at it, often it is impossible to capture it correctly.

But, if you have a film shot in the moment, then you have a visual record of what life, and what was once part of our world before you in all it’s dated glory. The pity of it is that, then, we never appreciated it.

After all, in those particular times, who had the time to figuratively stop and smell the roses. Back then as life was going on, we were all tied up with just trying to get through each day.

Years later, often on reflection, we try to remember the old days, and, maybe, remember some of what it was like, but the chances are that change came far too rapidly, and often too radical, that it erases what we thought we knew existed before.

My grandmothers house is a case in point. In it’s place is a multi lane super highway, and there’s nothing left to remind us, or anyone of it, just some old sepia photographs.

I was reminded of how volatile history really is when watching an old documentary, in black and white, and how the city I grew up in used to look.

Then, even though it seemed large to me then, it was a smaller city, with suburbs that stretched about ten or so miles in every direction, and the outer suburbs were where people moved to get a larger block, and countrified atmosphere.

Now, those outer suburbs are no longer spacious properties, the acreage subdivided and the old owners now much richer for a decision made with profit not being the motivator, and the current suburban sprawl is now out to forty or fifty miles.

The reason for the distance is no longer the thought of open spaces and cleaner air, the reason for moving now is that land further out is cheaper, and can make buying that first house more affordable.

This is where I tip my hat to the writers of historical fiction. I myself am writing a story based in the 1970s, and its difficult to find what is and isn’t time specific.

If only I had a dollar for every time I went to write the character pulling out his or her mobile phone.

What I’ve found is the necessity to research, and this has amounted to finding old films, documentaries of the day, and a more fascinating source of information, the newspapers of the day.

The latter especially has provoked a lot of memories and a lot of stuff I thought I’d forgotten, some of it by choice, but others that were poignant.

Yes, and don’t get me started on the distractions.

If only I’d started this project earlier…

Searching for locations: Lake Louise to Toronto, via Calgary

All the worries we thought we might have in getting from Lake Louise to Calgary, in the end, it was just like driving to work, only a little longer.

When we left the Fairmont, the car had two frozen bottles of water and a frozen donut, left in the car for the two days we were there, so hiding in the garage might not be a good idea.

At the garage where we refueled, it was so cold I could barely clean the windows and glad to get back into the warmth inside the car.

Thankfully as we got closer to Calgary, it got warmer.

We bypass the city going to the airport, but, as it turns out, we would not have had much time to look around anyway.It’s nice to go to an airport and actually find the car rental returns first go with adequate signing to get there.

Returning the car took a few extra minutes because we were at the end of a dozen or so others who turned up at the same time.  All good, they remembered giving us a half full petrol tank.

At the check-in, it is very smooth sailing, the kiosk working and once the booking reference was entered, it spat out the desired number of boarding passes and baggage tags.

Then to baggage drop, through customs where I managed to lose my jacket, which is amazing that you would be allowed to leave anything behind.

So…

We have an hour and a half to kill, so a long soda and two long island teas settle the pre-flight nerves if we had any to start with.

Time to consider the vagaries of the flight.

Today we’re on an Airbus a320, and we are seated in the very last row, row 33.  It’s always a bad thing to look up planes on seatguru.com, because it has painted them as the worst on the plane.

What’s the downside, sometimes the seat pitch is less than further up the plane, the seats don’t recline and you get the seat in front in your face, and you get the constant flushing of the toilets.  And my major bugbear there’s no overhead luggage space.

What’s the reality?

To begin with, the seats recline, but not very much.  We’ll wait till the plane is cruising before judging how far the seats recline in front of us.

The seat pitch is good and it doesn’t feel like were cramped into a small space, but again this is relative to what happens with the seat in front.

Overhead baggage space, none whatsoever, so if you don’t get on first you are basically screwed.  We were almost first to the rear of the plane so I suspect others also know about the lack of overhead bin space.

Being at the read most part of the plane affords you a view of how the baggage handlers treat your baggage, and it’s interesting, to say the least.  They smile a lot, so I suspect that a few bags might get the ‘treatment’.

Enough already.

We’re now backing out of the bay ready to leave.

We’re getting endless announcements in foreign languages so when next I fly with Air Canada I should at least learn French.

Or not…

Ah, the smell of kerosene floods our end of the plane.  So much for air quality, which so it happens is being covered in the safety video at the exact same time.

But as it turned out, the flight was uneventful.

Searching for locations: Lake Louise to Toronto, via Calgary

All the worries we thought we might have in getting from Lake Louise to Calgary, in the end, it was just like driving to work, only a little longer.

When we left the Fairmont, the car had two frozen bottles of water and a frozen donut, left in the car for the two days we were there, so hiding in the garage might not be a good idea.

At the garage where we refueled, it was so cold I could barely clean the windows and glad to get back into the warmth inside the car.

Thankfully as we got closer to Calgary, it got warmer.

We bypass the city going to the airport, but, as it turns out, we would not have had much time to look around anyway.It’s nice to go to an airport and actually find the car rental returns first go with adequate signing to get there.

Returning the car took a few extra minutes because we were at the end of a dozen or so others who turned up at the same time.  All good, they remembered giving us a half full petrol tank.

At the check-in, it is very smooth sailing, the kiosk working and once the booking reference was entered, it spat out the desired number of boarding passes and baggage tags.

Then to baggage drop, through customs where I managed to lose my jacket, which is amazing that you would be allowed to leave anything behind.

So…

We have an hour and a half to kill, so a long soda and two long island teas settle the pre-flight nerves if we had any to start with.

Time to consider the vagaries of the flight.

Today we’re on an Airbus a320, and we are seated in the very last row, row 33.  It’s always a bad thing to look up planes on seatguru.com, because it has painted them as the worst on the plane.

What’s the downside, sometimes the seat pitch is less than further up the plane, the seats don’t recline and you get the seat in front in your face, and you get the constant flushing of the toilets.  And my major bugbear there’s no overhead luggage space.

What’s the reality?

To begin with, the seats recline, but not very much.  We’ll wait till the plane is cruising before judging how far the seats recline in front of us.

The seat pitch is good and it doesn’t feel like were cramped into a small space, but again this is relative to what happens with the seat in front.

Overhead baggage space, none whatsoever, so if you don’t get on first you are basically screwed.  We were almost first to the rear of the plane so I suspect others also know about the lack of overhead bin space.

Being at the read most part of the plane affords you a view of how the baggage handlers treat your baggage, and it’s interesting, to say the least.  They smile a lot, so I suspect that a few bags might get the ‘treatment’.

Enough already.

We’re now backing out of the bay ready to leave.

We’re getting endless announcements in foreign languages so when next I fly with Air Canada I should at least learn French.

Or not…

Ah, the smell of kerosene floods our end of the plane.  So much for air quality, which so it happens is being covered in the safety video at the exact same time.

But as it turned out, the flight was uneventful.

Searching for locations: – Lake Louise, Canada, ice, snow, and cold

The Fairmont at Lake Louise, in Canada, is noted for its ice castle in winter.  This has been created by the ice sculptor, Lee Ross since 2007, using about 150 blocks of ice, each weighing roughly 300 pounds.

When I first saw it, from a distance, looked like it was made out of plastic  It’s not.  Venturing out into the very, very cold, a close inspection showed it was made of ice.


And, it’s not likely to melt in a hurry given the temperature when I went down to look at it was hovering around minus 10 degrees Fahrenheit.


And that was the warmest part of the day.