Category: Review

Searching for locations: The Peninsula Hotel, Hong Kong

The sight of the Peninsula Hotel is very familiar to all who visit Hong Kong, if not to stay but certainly if you want to see the last vestiges of British influence in what was once a far eastern colony.

That is, we’re talking about the front building, not the new tower at the back.  In the older days there would have been a great view of the harbor from the Veranda (that area with the blue striped canopy) where today, breakfast is taken.

We had breakfast, lunch, and the famous afternoon tea in the ground floor cafe.

These days you would mostly see taxis, buses, and Teslas, if not a flurry of Mercedes and green Rolls Royces in the small car park below.  There is no clear view of the harbor anymore.

From our room, one facing the harbor we could see the space museum, and on the day we arrived, rain, at times, blotting out the harbor and Hong Kong Island barely discernable in the distance.

As for the room itself, it was excellent, a junior suite, I think, because it had two distinctive areas.  Everything was run from a tablet computer, blinds, lights, television, and most importantly, air conditioning.  This was the first hotel I’ve stayed in where it was neither too hot or too cold, but just rights.

The bed was very large and extremely comfortable, as were the pillows.  Pillows, I’m afraid, are a bugbear with me, as no hotel seems to be able to get it right.  They’re either too soft or too hard, too tall, or too shallow.  Here, they managed to get it right.

The windows were just the right size not to affect the air conditioning, ie. let too much heat in.

I’m not sure I could say the lounge chair was comfortable, but there was only one, which makes it difficult if there are two of you.  I wasn’t going to fight for it.

The desk had a surprise in the bottom drawer, a printer!

And the bathroom, though slightly smaller than expected, had some hint of what it may have been like in the early days.  It had both a shower and a bath.

Let’s talk history

What happened yesterday is history, but that’s not necessarily how we view what is history and what isn’t.

Similarly what is and what isn’t history is usually decided on by academics, because history texts that are used in schools are not written by ‘the man in the street’ authors. They’re usually university types who specialise in a particular field, or specialise section of history.

Even then one doubts that what is written is not a consensus of a panel.

So, when we talk about re-writing history, that takes a very brave bunch of people who want to buck the norm.

Our history, that which was taught when I went to school,. about our own country, Australia, started in 1770. Some brave soul tried to say it began earlier than that, before Captain Cook and the British arrived, out up a flag pole, and declared it belonged to Britain, like in 1606 when the Dutch explorer Willem Janszoon landed on the Cape York peninsula, only it wasn’t called that then.

And he might have been as surprised as Captain Cook that there were people here to observe their arrival. Yes, people had been living in this country for tens of thousands of years before the Europeans arrived.

But that was not what we were taught. No, Captain Cook, 1770, the a fleet of ships in 1788, and off we run as a new country, and a dumping ground for Britain’s convicts. Our history starts there, and then meanders through time, dividing the country up into states, having famous explorers like Burke and Wills, and Blaxland, Wentworth, and Lawson, Hume and Hovell.

And we commemorate all these people and those who were in charge over the years, with names of states, cities, rivers, mountains, everything under the sun. You’ve only got to glance at the list of hundreds of these forefathers and explorers to see just how many places in this country were named after them.

No heed was taken of what they may have been called before because no one really understood the languages of the first people who lived here. And they never seem to rate as a matter of study for us children back then.

Now, as people have begun to realise our history goes way, way back, and that there should be a nod to those inhabitants, they are considering re-writing some of our history to incorporate these people. And change the names of places to their original. A famous instance of recent renaming is of Ayers Rock, now called Uluru.

Even then, Australian History didn’t rate very highly, and I have to say, as a child at school 50 odd years ago, I learned more about the British Empire/Commonwealth, and about the English kings and queens, than we did about our own Governor Generals, Prime Ministers and State Premiers.

Could I tell you the name of our first Prime Minister? No. I can say when Australia became Australia, yes. 1901. Can I tell you the first King of England? Yes, William the Conqueror in 1066. There were kings before that but they only ruled of parts of England.

But over the years since I have read the odd book of Australian History but for some reason it never quite seems as colourful or as interesting as that of England or Scotland, or even some of the European countries.

Now, since I’ve been reading about what’s happening in the United States I have begin to take an interest in American history, and it, too, seems to suffer the same problems we have with ours, a bunch of academics decided what it was, and what it would not include, and then there is this thing called the 1619 project.

Wow, that seems to have stirred up a hornet’s nest.

Can’t wait to see what happens next.

Searching for locations: The Peninsula Hotel, Hong Kong

The sight of the Peninsula Hotel is very familiar to all who visit Hong Kong, if not to stay but certainly if you want to see the last vestiges of British influence in what was once a far eastern colony.

That is, we’re talking about the front building, not the new tower at the back.  In the older days there would have been a great view of the harbor from the Veranda (that area with the blue striped canopy) where today, breakfast is taken.

We had breakfast, lunch, and the famous afternoon tea in the ground floor cafe.

These days you would mostly see taxis, buses, and Teslas, if not a flurry of Mercedes and green Rolls Royces in the small car park below.  There is no clear view of the harbor anymore.

From our room, one facing the harbor we could see the space museum, and on the day we arrived, rain, at times, blotting out the harbor and Hong Kong Island barely discernable in the distance.

As for the room itself, it was excellent, a junior suite, I think, because it had two distinctive areas.  Everything was run from a tablet computer, blinds, lights, television, and most importantly, air conditioning.  This was the first hotel I’ve stayed in where it was neither too hot or too cold, but just rights.

The bed was very large and extremely comfortable, as were the pillows.  Pillows, I’m afraid, are a bugbear with me, as no hotel seems to be able to get it right.  They’re either too soft or too hard, too tall, or too shallow.  Here, they managed to get it right.

The windows were just the right size not to affect the air conditioning, ie. let too much heat in.

I’m not sure I could say the lounge chair was comfortable, but there was only one, which makes it difficult if there are two of you.  I wasn’t going to fight for it.

The desk had a surprise in the bottom drawer, a printer!

And the bathroom, though slightly smaller than expected, had some hint of what it may have been like in the early days.  It had both a shower and a bath.

Let’s talk history

What happened yesterday is history, but that’s not necessarily how we view what is history and what isn’t.

Similarly what is and what isn’t history is usually decided on by academics, because history texts that are used in schools are not written by ‘the man in the street’ authors. They’re usually university types who specialise in a particular field, or specialise section of history.

Even then one doubts that what is written is not a consensus of a panel.

So, when we talk about re-writing history, that takes a very brave bunch of people who want to buck the norm.

Our history, that which was taught when I went to school,. about our own country, Australia, started in 1770. Some brave soul tried to say it began earlier than that, before Captain Cook and the British arrived, out up a flag pole, and declared it belonged to Britain, like in 1606 when the Dutch explorer Willem Janszoon landed on the Cape York peninsula, only it wasn’t called that then.

And he might have been as surprised as Captain Cook that there were people here to observe their arrival. Yes, people had been living in this country for tens of thousands of years before the Europeans arrived.

But that was not what we were taught. No, Captain Cook, 1770, the a fleet of ships in 1788, and off we run as a new country, and a dumping ground for Britain’s convicts. Our history starts there, and then meanders through time, dividing the country up into states, having famous explorers like Burke and Wills, and Blaxland, Wentworth, and Lawson, Hume and Hovell.

And we commemorate all these people and those who were in charge over the years, with names of states, cities, rivers, mountains, everything under the sun. You’ve only got to glance at the list of hundreds of these forefathers and explorers to see just how many places in this country were named after them.

No heed was taken of what they may have been called before because no one really understood the languages of the first people who lived here. And they never seem to rate as a matter of study for us children back then.

Now, as people have begun to realise our history goes way, way back, and that there should be a nod to those inhabitants, they are considering re-writing some of our history to incorporate these people. And change the names of places to their original. A famous instance of recent renaming is of Ayers Rock, now called Uluru.

Even then, Australian History didn’t rate very highly, and I have to say, as a child at school 50 odd years ago, I learned more about the British Empire/Commonwealth, and about the English kings and queens, than we did about our own Governor Generals, Prime Ministers and State Premiers.

Could I tell you the name of our first Prime Minister? No. I can say when Australia became Australia, yes. 1901. Can I tell you the first King of England? Yes, William the Conqueror in 1066. There were kings before that but they only ruled of parts of England.

But over the years since I have read the odd book of Australian History but for some reason it never quite seems as colourful or as interesting as that of England or Scotland, or even some of the European countries.

Now, since I’ve been reading about what’s happening in the United States I have begin to take an interest in American history, and it, too, seems to suffer the same problems we have with ours, a bunch of academics decided what it was, and what it would not include, and then there is this thing called the 1619 project.

Wow, that seems to have stirred up a hornet’s nest.

Can’t wait to see what happens next.

Searching for locations: Eating In, Peninsula Hotel, Hong Kong

Hotel dining can be a very expensive experience, but if you are there as one of those bucket list fulfillments like we were, then it’s not unusual to go the whole nine yards.

Since the stay coincided with my birthday, the first day was set aside to have dinner at the Chinese restaurant upstairs and was one of those sublime experiences.  Of course, it had to be Peking Duck, expensive champagne, and several cocktails.

Oddly enough, breakfast wasn’t included in the room rate, but that seems to be normal for a lot of hotels.  It can be if you want to pay upfront, but we don’t always have breakfast, particularly if we have dinner the night before.

Or can be bothered getting out of bed the next morning because quite often the breakfast hours do go with staying in bed.

During this stay, we decided to have breakfast one morning, cereal, bacon and eggs, coffee, toast, you know, the usual stuff.

No paper placemats here and the silverware was just that, silverware.  This was going to be full on old world charm.

Coffee served from a silver coffee pot, fine bone china from Staffordshire, not Thailand, tea service for milk and sugar, condiments all in a row.
The only disappointment, I don’t think the eggs were free-range.

And, when the conversation dries up, there’s always a steady stream of people coming and going through the front door, and the doorman is always at the ready to open the door.

WE went once for lunch, and yes, we had to go to the famous Afternoon Tea, for which you had to book or stand in a very long line.  We booked and discovered preference was given to those who were staying at the hotel.

Out came the silver tea service, and one could imagine that this was the same as what it had been a hundred years ago.  I had tea, after all, it was afternoon tea!

The cakes were interesting, there were quarter sandwiches rather than finger sandwiches, and though I’m not a fan of fruit scones, I’m always up for something different.
After it, it’s probably not a good idea to go out for dinner too.

Overall, the experience was worth it.

In a word: Over

It’s over!  What is?  Well, almost anything.

A relationship, a bad day, a friendship, a long, monotonous lecture, and dinner.

It’s basically the light at the end of the tunnel, when it’s not the 6:32 express from Clapton, entering the other end of that same tunnel.

You could go over the top, which means, in one sense, over and above the expected, or way beyond the expected but not in a good way.

You could go over the waterfall in a leaky boat.  Not advisable, but sometimes a possibility, if someone fails to tell you at the end of the rapids there is a waterfall.  Just make sure it’s not the same as Niagara falls.

Still, someone has gone over Niagara in a barrel.

Then we could say that my lodging is over the garage, which simply means someone built it on top of the garage.

Branches of trees quite ofter grow over the roofs of houses, until a severe storm brings them down and suddenly they are in your house, no longer over it.

You can have editorial control over a newspaper

In a fight, the combatants are equally trying to shout over the top of each other

And sometimes, when trying to paint a different picture to what is real, you could say the temperature is sometimes over 40 degrees centigrade when you know for a fact it is usually 56 degrees centigrade.  No need for the literal truth here or no one will come.

Then you could say I came over land, assuming that you took a car, or walked when in actual fact you came by plane.  And yes, the whole flight was, truthfully, over land.

I don’t accept my lot in fife, nor do I want a small lot on which to build my mansion!

But the oddest use of the word over is when we describe, in cricket, the delivery of 6 balls.

I’ve listened to cricket commentary, and aside from trying to pronounce the names of the players, if you were unfamiliar with the game, being told this ball was outside leg stump, one of  several deliveries, the last of which was the end of the over.  If the delivery hit the stumps, it is then a wicket, and the batsman is out.

Wow!

Searching for locations: Eating In, Peninsula Hotel, Hong Kong

Hotel dining can be a very expensive experience, but if you are there as one of those bucket list fulfillments like we were, then it’s not unusual to go the whole nine yards.

Since the stay coincided with my birthday, the first day was set aside to have dinner at the Chinese restaurant upstairs and was one of those sublime experiences.  Of course, it had to be Peking Duck, expensive champagne, and several cocktails.

Oddly enough, breakfast wasn’t included in the room rate, but that seems to be normal for a lot of hotels.  It can be if you want to pay upfront, but we don’t always have breakfast, particularly if we have dinner the night before.

Or can be bothered getting out of bed the next morning because quite often the breakfast hours do go with staying in bed.

During this stay, we decided to have breakfast one morning, cereal, bacon and eggs, coffee, toast, you know, the usual stuff.

No paper placemats here and the silverware was just that, silverware.  This was going to be full on old world charm.

Coffee served from a silver coffee pot, fine bone china from Staffordshire, not Thailand, tea service for milk and sugar, condiments all in a row.
The only disappointment, I don’t think the eggs were free-range.

And, when the conversation dries up, there’s always a steady stream of people coming and going through the front door, and the doorman is always at the ready to open the door.

WE went once for lunch, and yes, we had to go to the famous Afternoon Tea, for which you had to book or stand in a very long line.  We booked and discovered preference was given to those who were staying at the hotel.

Out came the silver tea service, and one could imagine that this was the same as what it had been a hundred years ago.  I had tea, after all, it was afternoon tea!

The cakes were interesting, there were quarter sandwiches rather than finger sandwiches, and though I’m not a fan of fruit scones, I’m always up for something different.
After it, it’s probably not a good idea to go out for dinner too.

Overall, the experience was worth it.

Searching For Locations: Disneyland, Paris, France

Whilst I found this tree house to be interesting, it seems to be far from practical because there was little to keep the wind and rain out, though I suppose, in the book, that might not be such a problem.

Be that as it may, and if it was relatively waterproof, then the furnishings would probably survive, and one had to also assume that much of the furnishings, such as the writing desk below, would have washed up as debris from the shipwreck.

20140104_141622 (1)

The stove and oven would have to be built by hand, and it is ‘remarkable’ such well-fitting stones were available.  It doesn’t look like it’s been used for a while judging by the amount of gree on it.  Perhaps it is not in a waterproof area.

20140104_141556 (2)

The dining table and the shelf in the background have that rough-hewn look about them

20140104_141553

A bit of man-made equipment here for drawing water from the stream

20140104_141703 (1)

And though not made in the era of electricity, there is an opportunity to use the water wheel to do more than it appears to be doing

20140104_141539 (2)

And tucked away in a corner the all-important study where one can read, or play a little music on the organ.  One could say, for the period, one had all the comforts of home.

20140104_141800 (2)

Searching For Locations: Disneyland, Paris, France

Whilst I found this tree house to be interesting, it seems to be far from practical because there was little to keep the wind and rain out, though I suppose, in the book, that might not be such a problem.

Be that as it may, and if it was relatively waterproof, then the furnishings would probably survive, and one had to also assume that much of the furnishings, such as the writing desk below, would have washed up as debris from the shipwreck.

20140104_141622 (1)

The stove and oven would have to be built by hand, and it is ‘remarkable’ such well-fitting stones were available.  It doesn’t look like it’s been used for a while judging by the amount of gree on it.  Perhaps it is not in a waterproof area.

20140104_141556 (2)

The dining table and the shelf in the background have that rough-hewn look about them

20140104_141553

A bit of man-made equipment here for drawing water from the stream

20140104_141703 (1)

And though not made in the era of electricity, there is an opportunity to use the water wheel to do more than it appears to be doing

20140104_141539 (2)

And tucked away in a corner the all-important study where one can read, or play a little music on the organ.  One could say, for the period, one had all the comforts of home.

20140104_141800 (2)

In a word: Over

It’s over!  What is?  Well, almost anything.

A relationship, a bad day, a friendship, a long, monotonous lecture, and dinner.

It’s basically the light at the end of the tunnel, when it’s not the 6:32 express from Clapton, entering the other end of that same tunnel.

You could go over the top, which means, in one sense, over and above the expected, or way beyond the expected but not in a good way.

You could go over the waterfall in a leaky boat.  Not advisable, but sometimes a possibility, if someone fails to tell you at the end of the rapids there is a waterfall.  Just make sure it’s not the same as Niagara falls.

Still, someone has gone over Niagara in a barrel.

Then we could say that my lodging is over the garage, which simply means someone built it on top of the garage.

Branches of trees quite ofter grow over the roofs of houses, until a severe storm brings them down and suddenly they are in your house, no longer over it.

You can have editorial control over a newspaper

In a fight, the combatants are equally trying to shout over the top of each other

And sometimes, when trying to paint a different picture to what is real, you could say the temperature is sometimes over 40 degrees centigrade when you know for a fact it is usually 56 degrees centigrade.  No need for the literal truth here or no one will come.

Then you could say I came over land, assuming that you took a car, or walked when in actual fact you came by plane.  And yes, the whole flight was, truthfully, over land.

I don’t accept my lot in fife, nor do I want a small lot on which to build my mansion!

But the oddest use of the word over is when we describe, in cricket, the delivery of 6 balls.

I’ve listened to cricket commentary, and aside from trying to pronounce the names of the players, if you were unfamiliar with the game, being told this ball was outside leg stump, one of  several deliveries, the last of which was the end of the over.  If the delivery hit the stumps, it is then a wicket, and the batsman is out.

Wow!