A score to settle – The Second Editor’s draft – Day 18

The time has come to work on the second draft for the editor, taking into account all of the suggested changes, and there are quite a few. So much for thinking I could put in an almost flawless manuscript.

There’s only so long you can keep the real world out.

That notion that you can write for as long as you want is a myth. Aside from the fact you have to stop for coffee breaks, meals, and sleep, all entirely optional, there are other factors that come into play.

Family.

Just to name one, there is still my usual job of picking up my granddaughter from school as and when required.

And this impinging on the world that you have created for yourself, in that writing bubble that is November, it doesn’t take much to crack it, even just a little.

So, here I am, sitting in the queue waiting with the hundreds of others who have decided public transport is way too unsafe, health-wise in this world of COVID scares, that we should pick them up and deliver them safely to their homes.

My phone then becomes the principal instrument in my office, the equivalent of a computer with writing software and a cloud directory where I can work on any part of the manuscript, in the office or anywhere in the world, but today, from my car.

Toll back 40 years, and this wasn’t possible, except if you had a writing pad and a pen or pencil. Such a messy and time-consuming way of writing, but it was all we had back then, other than a typewriter that could not be used in a car.

How times have changed, and for the better.

It’s dark, it’s late, it’s raining…

Yes, it’s dark and late at night on this side of the world, and I’m guessing where you are, it’s probably winter, the sun’s disappeared, the day is freezing cold, and you’re having a hard time keeping warm.

Here, in the so-called land down under, which surprisingly a lot of people from the other side of the world do not know about, it is wet, and cool where it should be sunny and hot as well as humid.

Now, hang on, that can’t be true others don’t know about us, because we all know the world is round and there has to be something or somewhere opposite.  I know that north we have China, and Europe, and further away, the United States.

Been to China, Europe and the United States, so I know you’re all there, somewhere.

And, as you can see, the rain and the cold have amped up the boredom factor and pushed me to do anything other than writing.  I have three jobs I’m supposed to be doing,

  1. Editing the second Walthenson PI, a Private Detective novel
  2. Writing two episodes of a serial story about surveillance going wrong, and
  3. Finishing off some new travel blog posts

None of them is appealing to me at the moment.

Instead, I find myself looking at what is shown on Winter TV in the US, one of which is reruns of Snowpiercer and is suitably cold.  It’s also complicated, and sometimes a little hard to follow which means it takes two viewings to understand what’s going on.  It will be interesting to see where series three leads us … and I’m hoping Melanie will be back

Fascinating.

Then there are several of my favourites, FBI, The Rookie, a show called The Equalizer, a new version of an old TV show I used to watch many years ago.  Another will be the next series of Bridgerton, which was odd but interesting since we like those Jane Austen-like programs.  Now hopefully there will be another series of Miss Scarlett and the Duke, set in Victorian England.

And as for the blacklist, since Liz left it had gone downhill … let’s hope they find something to lift it, like Liz’s evil twin sister!  Perhaps wisely they wrapped it up, and it’s over.

There’s more, but I better get back to work.

Searching for locations: Castello di Monterinaldi, Tuscany, Italy

As part of a day tour by Very Tuscany Tours, we came to this quiet corner of Tuscany to have a look at an Italian winery, especially the Sangiovese grapes, and the Chianti produced here.

And what better way to sample the wine than to have a long leisurely lunch with matched wines.  A very, very long lunch.

But first, a wander through the gardens to hone the appetite:

2013-06-18 11.56.18
2013-06-18 11.56.32
2013-06-18 11.56.51

And a photo I recognize from many taken of the same building:

2013-06-18 11.57.26

Then a tour of the wine cellar:

2013-06-18 11.50.08
2013-06-18 11.52.08

Then on to the most incredible and exquisite lunch and wine we have had.  It was the highlight of our stay in Tuscany.  Of course, we had our own private dining room:

2013-06-18 13.22.40

And time to study the paintings and prints on the walls while we finished with coffee and a dessert wine.

2013-06-18 13.23.15

And of course, more wine, just so we could remember the occasion.

A score to settle – The Second Editor’s draft – Day 18

The time has come to work on the second draft for the editor, taking into account all of the suggested changes, and there are quite a few. So much for thinking I could put in an almost flawless manuscript.

There’s only so long you can keep the real world out.

That notion that you can write for as long as you want is a myth. Aside from the fact you have to stop for coffee breaks, meals, and sleep, all entirely optional, there are other factors that come into play.

Family.

Just to name one, there is still my usual job of picking up my granddaughter from school as and when required.

And this impinging on the world that you have created for yourself, in that writing bubble that is November, it doesn’t take much to crack it, even just a little.

So, here I am, sitting in the queue waiting with the hundreds of others who have decided public transport is way too unsafe, health-wise in this world of COVID scares, that we should pick them up and deliver them safely to their homes.

My phone then becomes the principal instrument in my office, the equivalent of a computer with writing software and a cloud directory where I can work on any part of the manuscript, in the office or anywhere in the world, but today, from my car.

Toll back 40 years, and this wasn’t possible, except if you had a writing pad and a pen or pencil. Such a messy and time-consuming way of writing, but it was all we had back then, other than a typewriter that could not be used in a car.

How times have changed, and for the better.

A score to settle – The Second Editor’s draft – Day 17

The time has come to work on the second draft for the editor, taking into account all of the suggested changes, and there are quite a few. So much for thinking I could put in an almost flawless manuscript.

We’re now coming up to the start of the revolution and although the first parries by the rebels, so-called by the ruling junta because it sounds better than revolutionaries, or dissidents, will fail, it’s not because of bad management, but events they could not have foreseen.

That lethargy and periods of self-doubt have lifted like a fog, and the story is now taking shape.

Perhaps I had to get to the interesting part. Sometimes the setting of the scene and providing an introduction to the characters can be energy-draining because as the reader, it can take almost too long to get going.

Perhaps I should make a mental note of that so that in the second draft, I can remove the boring bits and get to the real story sooner.

I cannot wait for tomorrow and almost had to resist the temptation of not stopping for sleep, just in case the words stopped flowing. There are times, I have discovered, that in taking that break, the idea and word flow stops, and conjures up something like writer’s block.

Let’s hope tomorrow is the same as today.

Searching for locations: Castello di Monterinaldi, Tuscany, Italy

As part of a day tour by Very Tuscany Tours, we came to this quiet corner of Tuscany to have a look at an Italian winery, especially the Sangiovese grapes, and the Chianti produced here.

And what better way to sample the wine than to have a long leisurely lunch with matched wines.  A very, very long lunch.

But first, a wander through the gardens to hone the appetite:

2013-06-18 11.56.18
2013-06-18 11.56.32
2013-06-18 11.56.51

And a photo I recognize from many taken of the same building:

2013-06-18 11.57.26

Then a tour of the wine cellar:

2013-06-18 11.50.08
2013-06-18 11.52.08

Then on to the most incredible and exquisite lunch and wine we have had.  It was the highlight of our stay in Tuscany.  Of course, we had our own private dining room:

2013-06-18 13.22.40

And time to study the paintings and prints on the walls while we finished with coffee and a dessert wine.

2013-06-18 13.23.15

And of course, more wine, just so we could remember the occasion.

Is there something wrong?

I asked myself that question when about 1000 odd words into a current short story, one that I continue to go back to, but found an initial reluctance to write, and now seems to be difficult to continue.

Is the reason because I don’t feel like writing, that I’ve written myself into a corner, the story isn’t flowing, or there’s something else I’d rather be doing…

Like, scouring the internet…

Working on writing some blog posts, like this one…

Checking my email…

Checking my other blogs to see how many people have viewed my recent posts,

Or just puddle with anything other than what I should be doing.

The thing is, I know where most of the stories are going, it’s just a matter of sitting down, picking up the threads, and writing. Certainly, I could be working on one or another right now.

But, something is nagging at me.

I thought it was that I wanted to write another Being Inspired piece, having the photo I wanted to use for inspiration in my head. I sat down this morning and started it, and got seven or eight paragraphs done, and then it was time to go down to breakfast.

Attention diverted.

I could have written more after breakfast, but that seemed to segue into a chat over coffee that ran into lunch. It’s odd how it seems there is so much to talk about.

Then it’s been one excuse after another that has kept me from picking up that story and running with it. I could do it now, but that reluctance remains.

Perhaps tomorrow.

For now, I’m going to work on some crosswords and see if that doesn’t inspire me, and if it doesn’t I could always have an early night.

It’s the same every time we go away, on the run all day doing touristy stuff, making notes for later on, on the run, and then getting back to the room exhausted. After all, there is so much to see and do.

Maybe I’ll just reflect on today and worry about it tomorrow, except…

We have an equally hectic day planned.

Maybe I’ll get that holiday from writing after all.

A score to settle – The Second Editor’s draft – Day 16

The time has come to work on the second draft for the editor, taking into account all of the suggested changes, and there are quite a few. So much for thinking I could put in an almost flawless manuscript.

I still haven’t recovered from everything that went wrong yesterday. It was one of those days where you finally leave the room, and almost make a promise not to step in it again until the phase of the moon changes.

I’m sure it’s the moon out of phase, not me suffering the consequences of trying to fly at 30 thousand feet without oxygen.

No, I shouldn’t be using analogies…

Today the sky is blue and the promise of summer is just over the horizon, those long hot days with intense humidity that makes any thought of doing anything a chore.

How did I just turn what is a glorious day outside into something awful?

The truth is I want to get on with the revolution, but all this other stuff going on is getting in the way. Dancing with the police chief, checking out the spies, wannabe spies, security staff, security forces, people who are great and people who want to be great, all intermingling, all with an agenda, all going to play their part, however large or small, in the eventual calamity.

This can be a problem, you can’t just cut to the revolution, you have to make sure every participant is known to the reader, who they are and where they stand, and possibly what they’re going to do when push comes to shove.

Where is our main character?

In the middle of it all, as he should be, like standing on the deck of a sinking ship…

A score to settle – The Second Editor’s draft – Day 17

The time has come to work on the second draft for the editor, taking into account all of the suggested changes, and there are quite a few. So much for thinking I could put in an almost flawless manuscript.

We’re now coming up to the start of the revolution and although the first parries by the rebels, so-called by the ruling junta because it sounds better than revolutionaries, or dissidents, will fail, it’s not because of bad management, but events they could not have foreseen.

That lethargy and periods of self-doubt have lifted like a fog, and the story is now taking shape.

Perhaps I had to get to the interesting part. Sometimes the setting of the scene and providing an introduction to the characters can be energy-draining because as the reader, it can take almost too long to get going.

Perhaps I should make a mental note of that so that in the second draft, I can remove the boring bits and get to the real story sooner.

I cannot wait for tomorrow and almost had to resist the temptation of not stopping for sleep, just in case the words stopped flowing. There are times, I have discovered, that in taking that break, the idea and word flow stops, and conjures up something like writer’s block.

Let’s hope tomorrow is the same as today.

Searching for locations: Castello di Monterinaldi, Tuscany, Italy

As part of a day tour by Very Tuscany Tours, we came to this quiet corner of Tuscany to have a look at an Italian winery, especially the Sangiovese grapes, and the Chianti produced here.

And what better way to sample the wine than to have a long leisurely lunch with matched wines.  A very, very long lunch.

But first, a wander through the gardens to hone the appetite:

2013-06-18 11.56.18
2013-06-18 11.56.32
2013-06-18 11.56.51

And a photo I recognize from many taken of the same building:

2013-06-18 11.57.26

Then a tour of the wine cellar:

2013-06-18 11.50.08
2013-06-18 11.52.08

Then on to the most incredible and exquisite lunch and wine we have had.  It was the highlight of our stay in Tuscany.  Of course, we had our own private dining room:

2013-06-18 13.22.40

And time to study the paintings and prints on the walls while we finished with coffee and a dessert wine.

2013-06-18 13.23.15

And of course, more wine, just so we could remember the occasion.